Siteline Santa Barbara
menu
  • About Siteline
  • Advertise
  • Contact
  • Email Newsletter
  • Instagram
  • Legal

November 3, 2020

  • Email Newsletter

Newsletter: November 3

November 3, 2020|by Erik Torkells

HOT PROPERTY
It was another strong week for Santa Barbara real estate, with notable sales including a midcentury project that sold for $2 million over ask, a penthouse in Jeff Shelton’s El Andaluz condominium, a boxy peach thing in Campanil, and an eccentric compound near Butterfly Beach.

·················

·················

FOOD STUFF
••• Tyger Tyger has pressed pause.
••• Accolades for Bettina, Bell’s, and Sushi Bar Montecito.
••• Better Burrito now available at Dart Coffee Co.
••• Aperitivo is offering retail bottles of wine.
••• Goleta’s Mercury Lounge has reopened.
••• Santa Barbara County Vintners Association abandoned its BID bid.
••• Zaca Creek restaurants.
→ Read the post.

·················

ODDS & ENDS
••• The Miramar resort is selling day passes.
••• “Secret Garden Market” and bake sale coming up in the Funk Zone.
••• Meeting about the plan to renovate Ortega Park.
••• Construction on Route 150.
••• Public input sought for a new fire station shared by Montecito and Carpinteria.
→ Read the post.

·················

NEWS ROUNDUP
••• Isla Vista continues to hold the county back.
••• The UCSB editor monitoring the lack of social distancing.
••• Santa Barbara water rates to go up.
••• Mission Canyon trail reopens on weekends.
••• Randall Road Debris Basin funding comes through.
••• Coffee with a Black Guy founder James Joyce III is being encouraged to run for mayor.
••• Westmont bought a building downtown.
→ Read the post.

·················

ODDS & ENDS
••• Tourism development proposed on Santa Rosa Island (photo by Tim Hauf).
••• Occhiali is closing its downtown store.
••• Coda Studio’s home decor shop debuted in Montecito.
••• Santa Barbara Museum of Art has reopened.
••• Thousand Steps and Andrée Clark Bird Refuge are planning to have some work done.
••• How to complain about the cannabis stink.
→ Read the post.

·················
Please forward this to anyone who might enjoy it. Click here to subscribe.
·················

Email Newsletter

Or email [email protected] to be manually added.

Just Listed

  • Supersize Spec Compound South of the Freeway
  • A Handsome Renovation in Hope Ranch
  • A Heck of a Swimming Pool on Ortega Ridge
  • Spiffy $20 Million Spec Reno in Hope Ranch
  • Will McCormick House Become a Private Residence Once Again?

Recent Comments

Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy

You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy

The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek

Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat

I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW

That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don

Geo , you know absolutely nothing about the restaurant business. — Roy

What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich

Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan

I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo

Restaurant News

  • Dart Coffee Co. Is Expanding to Summerland
  • Inside the New, Mostly Vegan Corner Market Downtown
  • Pascucci Restaurant Will Close After 33 Years
  • Opening Date for Que at the Santa Barbara Public Market
  • First Look at Bistro Amasa, Opening This Week

Popular Posts

  • Opening Date for Que at the Santa Barbara Public Market 9.3k views

  • The Fight Over La Cumbre Country Club 7k views

  • New Jeff Shelton Building Proposed Downtown 6.7k views

  • Dart Coffee Co. Is Expanding to Summerland 6.6k views

  • Inside the New, Mostly Vegan Corner Market Downtown 6.1k views

  • Delta Is Ending Flights Between Santa Barbara and Atlanta 5.8k views

  • Oprah Winfrey Sold Off a Piece of the Promised Land 5.3k views

Walk With Me

  • The Arty Heart of Downtown Santa Barbara
  • A Five-Block Adventure in Downtown Ventura
  • East Meets West on Mountain Drive
  • On Summerland’s Western Fringe
  • Higher Education on the Mesa
  • In the Shadow of Magnolia Center
  • Downtown and a Little to the Left

Burning Questions

  • What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
  • When Will the Coast Village Road Medians Be Completed?
  • What’s This Scaffold Structure on Las Positas Road?
  • Why Does Street Striping Take So Long to Happen?
  • Why Do Rocket Launches Look the Way They Do?
  • How Is the San Ysidro Debris Basin Designed to Work?
  • What’s This Building on Helena Avenue?

Get Out of Town

  • An Old West Town in Wine Country
  • The Glorious Isolation of Santa Barbara Island
  • Hiking From Hotel to Hotel in the Dolomites
  • A Ramble Through the English Countryside
  • Notes From Up North
  • Sleeping in Style at Ojai’s New Hotel El Roblar
  • There’s More to Peru Than Machu Picchu
Siteline Santa Barbara
  • About Siteline
  • Advertise
  • Contact
  • Email Newsletter
  • Instagram
  • Legal
© 2025 Siteline, LLC | Accessibility | Site created by NDIC