October 15, 2023
Tag: Santa Barbara Public Market
Santa Barbara Fish Market’s Goleta Shop and Restaurant Has Opened
More food news: The Miramar resort's proposed expansion includes a café and grab-and-go items; Oat Bakery's new bread; the Santa Barbara Harbor & Seafood Festival is next weekend; profiles of Convivo and Sazon Latino; Shalhoob's bar at the Public Market now serves cocktails; Lucky's is opening a branch in Manhattan. 5
August 3, 2023
March 26, 2023
First Look at the Menus for Taqueria La Unica and Three Monkeys
More food news: Satellite is expanding; fast-casual chain Luna Grill said to be opening in Montecito and Isla Vista; new database of local happy hours; Tamar is on hiatus; Hook & Press debuted crullers; the Shalhoob's bar at the Public Market. 13
March 1, 2023
January 26, 2023
Brass Bear Uptown Has Opened
More food news: South Coast Deli's Chapala outpost has closed; the owner of Pane e Vino and Via Vai says neither restaurant is closing; Santa Barbara Public Market will be closed next week; rumored management change at Trattoria Vittoria; a satisfying visit to European Deli & Market; a profile of the relatively new Crossroads Kitchen in Calabasas; seeking advice for restaurants between here and LAX. 15
January 15, 2023
September 26, 2022
Café Stella Announced a Closing Date
More food news: Lunch—and totchos—at Validation Ale; Fresco Cafe pushed back its opening a few days; Mony's introduced breakfast burritos; Matty's Hot Chicken has left the Public Market; another coffee shop stopped charging extra for non-dairy milk; Checo's taqueria opening soon in Isla Vista. 8
June 22, 2022
June 16, 2022
June 13, 2022
The Whole Foods Store Is Getting Rearranged
More food news: Shalhoob's put up signage at its forthcoming Hollister Avenue location; the Black Sheep cut its price; Centennial Beer Hall sells kegs; the Other Room in Los Olivos is creaking open; profile of Matty's Hot Chicken; the Ballard Inn's restaurant reopened with a new menu; Whiskey 'N Rye barbecue in Solvang is said to be debuting this month. 4
Burning Questions
- Was There a Fisherman Inn in Downtown Santa Barbara?
- What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
- When Will the Coast Village Road Medians Be Completed?
- What’s This Scaffold Structure on Las Positas Road?
- Why Does Street Striping Take So Long to Happen?
- Why Do Rocket Launches Look the Way They Do?
- How Is the San Ysidro Debris Basin Designed to Work?
Recent Comments
Fox News says what? — Dad
Agreed. Not one mention from the city how they would pay for all this (they are in a budget deficit as it is) or made… — Jefferson A.
It doesn’t seem that complicated? The opening at night is for deliveries, maintenance, and service, similar to how it’s opened for that at night today. — TJ
For crying out loud—no new taxes! Trim the programs, trim the services. — Christine!
*Meant to write “passed on the RIGHT.” — BW
These draft plans are ridiculous. At this point, just revert things to what they were. I was a promenade proponent pre-COVID. Attended the town halls… — BW
Have you seen the transformation taking place at the log Mackenzie market building? Wow — Ray
Thanks Sierra! Is Lucca /the bank project moving forward? — Christine!
Christine, I just want to clarify your post above: Ed St. George is a client of Radius, not a part of Radius. I am his… — Sierra
Agreed, why this town always sells out to the tourist trade is sad. This should be a town built for residents, not visitors. — John