September 7, 2022
Tag: La Lieff Wines
Top-Notch Thai Food in Los Olivos
More food news: The restaurant at the Santa Ynez Inn has soft-opened (and it looks rather pretty); La Lieff Funk Zone tasting room has yet to open; another marvelous diorama by artist Michael E. Long; three recipes from Barbareño’s forthcoming cookbook; update on the Teddy’s outpost coming to the former Mackenzie Market space. 1
August 26, 2022
December 22, 2021
More Details About the Restaurant and Bar Opening on Coast Village Road
More food news: What to expect from Belching Dragon Tavern on State Street; another wine-tasting room is opening in the Funk Zone; Dune's second Goleta café has debuted; Lefty's Coffee Co. has opened in Los Olivos; a profile of Ojai's Messermeister knife company; root beer float–flavored milk. 1
Burning Questions
- Why Are There Story Poles at Calle Real Center?
- When Will the Last Segment of Highway 101 Get Upgraded?
- Why Are There “No Grading” Signs on the Edison Catway?
- Why Are There Pedestrian Gates at Train Tracks?
- Is This Summerland’s Original Train Station?
- What Does the “S” on Certain Chimneys Stand For?
- What’s the Status of the Decommissioning of Rincon Island?
Recent Comments
Rent is ridiculous too. But, that doesn't stop many people from living here. Not everyone can afford to live here or eat caviar at a… — Jen
RH restaurant doesn’t seem like a fit for the upper village … the actual Montecito. Time will tell and we hope it does well. Meanwhile,… — Cate
Took the words out of my mouth. LA comes here to go to LA restaurants, how boring. — CW
$39 for a piece of rockfish with a slice of lemon and $10-18 to add a side is ridiculous, even for "true fine dining"... — KK
The architecture, vibe and menu all look great. I like that the extensive menu has some standard classics that will appeal to many. I also… — Jilt
Thanks for offering up lots of ideas to shop locally! Fun recommendations. — Ana
Just what we need.. more out of town restauranteurs. “Food Stuff” updates have become a weekly reminder to patronize local establishments — CT
I had the Corvina (and a dozen other items) on Sunday night and it was delicious! Can’t wait to bring more friends and family back… — Kathleen
Seems like you need good luck, Chris, so you can afford some true fine dining. Clark's is doing great! We're already lucky . . .… — Jen
Do you know what’s going on at Mackenzie market. I live around the corner and I’ve seen a lot of movement in the last few… — Roy