Frequency Wine Company Has Upgraded to a Great New Space
More food news: Has Embermill closed?; Lilac Patisserie is expanding in a big way; soul food is coming to Lower State; Your Choice's off-menu pop-up is today; Costa Kitchen & Bar has closed for a month; the city is making two dozen State Street restaurants shrink their parklets to allow emergency vehicles to pass; the rebranded Jimboz Lounge reopened; Taqueria Santa Barbara is now serving breakfast. 3
A New Tenant for the Sears Building at La Cumbre Plaza
Plus: A peek inside the roller rink opening on State Street; the Magic Castle Cabaret space is said to be getting a new chapter; Hueneme Supply Co. is moving into the old Tent Merchant compound; updates on Highway 101's Sheffield ramps; recycling centers have reopened; major price cut on Ortega Ridge; good housepeeking at a historic $95,000-per-month rental. 1
A High-Concept Brewery Is Opening in the Funk Zone
More food news: Broad Street Oyster Company's debut got pushed back a few days; a barbecue restaurant is opening in Old Town Goleta; the interesting dinner menu for the Dutchess in Ojai; a new beer-and-wine bar in Los Alamos; praise for the soups at Erewhon and the frozen lasagna at Vons. 1

























Recent Comments
Does the Après Ski party include a lift ticket? — Heidi Smith
Bravo, Music Academy of the West! — Deborah David
Santa Barbara Museum of Art gift shop has moved upstairs. Still a great place to shop with lots of Impressionist merchandise to match the GREAT… — LG
This is the box outside of Ca’ Dario at the corner of Anacapa and Victoria. — Mike
Renaming the post office and spending $500 k to do it. Is another great example tax payers money being wasted. — Dan Kolodziejski
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW