Brass Bear Is Opening an Uptown Branch
More food news: A new Japanese restaurant in San Roque; more on Fresco Cafe's imminent move downtown; the Coast Range folks are opening an establishment in the Succulent space; Italian market and deli opening in Solvang; Third Window's smash burger is as good as people say. 2
Recent Comments
I welcome a new place, but love Bettina! — zoe
It's true there is no money for this. None. Maybe there are some funds in D.C. Salud could tap into, but this broke little seaside… — John
Thank you. — Jan
laughable ideas with associated costs= ridiculous! — Christine!
I like it. But please control the e-bikes. — Lisa
Just put State Street back the way it was before the Pandemic!!! It functioned well. Look at the Santa Monica Promenade, a total failure. People… — John
This is NOT better, this is following the same broken idea of a promenade that no one wanted. You are silver tongued my friend "A".… — Seth Reid
No, no no no no. Ask the locals. we do NOT want more sidewalks and tighter travel lanes. I have not run into ONE local… — Seth Reid
When it takes that many pages and graphics to explain a simple situation, you know something is very wrong. Complicating street opening and closing days… — Curtis
If you haven't already...try Rozzi Pizza. Chef-owner David Rosner is a real NY pizza guy. St. Bibiana is also excellent. — Dean B