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October 20, 2021

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Newsletter: October 20

October 20, 2021|by Erik Torkells

FOOD STUFF
••• The new operator of the Goleta Beach restaurant (above).
••• More on the Montecito Country Mart’s decision not to renew Little Alex’s lease.
••• Indoor dining returns to Bettina.
••• Pali Wine Garden opens in the Funk Zone this Friday.
••• Kelpful and Santa Barbara Meat Company at the Saturday farmers’ market.
→ Read the post.

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HOT PROPERTY
Last week’s sales include a Pepper Hill seller who hit the jackpot; a midcentury-style house on Beach Club Road; 32-acre oceanfront lot west of More Mesa; a successful flip on Sycamore Canyon; a Riviera fixer; and more. See what sold—and for how much.

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NEWS ROUNDUP
••• The Alisal Fire is now 53% contained. (Update: That was as of Saturday evening; it was at 97% as of last night.)
••• Costly damage to the county landfill’s new recycling facility.
••• How the Arroyo Hondo Preserve fared in the fire.
••• Cottage Urgent Care to open on Coast Village Road.
••• Two friends opened a barber shop.
••• The christening of the USS Santa Barbara.
••• The Australian flame tree is the tree of the month.
→ Read the post.

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ODDS & ENDS
••• Athleta is opening a shop downtown.
••• Jeweler Marisa Mason has a new shop in Arlington Plaza.
••• Another worthy new home store in the Victoria Court complex.
••• Beautyhabit at the Montecito Country Mart.
••• Big teardown and rebuild on Sycamore Canyon Road.
→ Read the post.

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Recent Comments

Not to out-pedanticize you, but as someone who worked in specialty coffee for over a decade, I must point out that your pedantic paradoxical parable… — Par King

I walk past that mysterious little pied-à-terre on E. Carrillo almost daily with my dog. Happy to catch some photos of the interior and courtyard.… — Marc

Not many boutique health resorts being built for the middle class Im afraid. On the plus side lots of jobs from construction and operations.🙂 — Don

Hi Erik, listing agent for 411 E. Carrillo here. Thank you so much for the write-up. I really enjoy reading your work, and waking up… — Spencer Cole

I'm glad there is an animal crossing — HoratioP

With just a tiny bit of research, Rincon Farms is a regenerative organic farm , yay ! I’m excited to try Monte’s, and equally as… — Janie

Sounds exactly like the person you don’t want to meet at a bar… — Zeljko

Will this health resort only be accessible for the wealthy? Is this a resort that the working class can also afford? — Evie

2021? Are you stuck down there? Do you need help? We’re up here in 2026. — Jenna

Yeah, you're clearly not their target market. — Jefferson A.

Restaurant News

  • A Bar for “Gentlemen of Character” Is Opening Downtown
  • A Meat-and-Seafood Market Is Opening in Carpinteria
  • Municipal Winemakers Is Leaving the Funk Zone
  • Casa Agria’s State Street Taproom Is Closing
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