Siteline Santa Barbara
menu
  • About Siteline
  • Advertise
  • Contact
  • Email Newsletter
  • Instagram
  • Legal

December 12, 2019

  • Email Newsletter

Newsletter: December 12

December 12, 2019|by Erik Torkells

JUST LISTED: TWO UPPER EAST GRANDES DAMES
The centenarian houses of the Upper East don’t come on the market all that often, but last week, we got two: 2014 Garden Street, built in 1895, and 16 E. Pedregosa Street, built in 1918. Let’s compare and contrast….

·················

THE FOOD SCENE
••• The Los Agaves spinoff on Cabrillo has opened.
••• Checking out the old-school Onus Donuts on State Street.
••• The former Breakfast Culture Club café may have been sold to another coffee shop.
••• Fosters Freeze in Carpinteria is reportedly for rent.
Read the post.

·················

SHOP-LOCAL GIFT GUIDE, PART 2
If you want Santa Barbara to have wonderful independent shops, you need to support them. So this holiday season—and year-round, really—make an effort to spend your money here. In this installment: Mate Gallery and Santa Barbara Museum of Art.

·················

NEWS DIGEST
••• George Lucas has now spent $47 million on Padaro Lane.
••• Santa Barbara Airport finally got a Gate 3.
••• Photos of the Cave Fire burn area.
••• Downtown apartment buildings can now be three feet taller.
••• Another lawsuit over the city’s vacation-rental ban.
••• Revised plans for Montecito Street hotel.
Read the post.

·················

GOOD HOUSEPEEKING
Highlights of this weekend’s open-house lineup: A pair of brand-new houses in San Antonio Creek; 40 acres on Spyglass Ridge Road; Montecito midcentury mini-compound; 1895 Upper East house with a surprise upstairs.

·················

ODDS & ENDS
••• Mate Gallery’s men’s shop debuts this week (above).
••• MarBorg’s new textile recycling drop-off program.
••• How to help the Los Padres Forest Association keep roadways clean.
••• Montecito Planning Commission to meet in Montecito for the first time.
••• Names as destiny.
Read the post.

·················

Please forward this to anyone who might find it interesting. To subscribe, click here.

Email Newsletter

You can unsubscribe at any time.

Just Listed

  • Upper East Grande Dame Due for a Facelift
  • 1980s Ennisbrook Ready for Reinvention
  • A Spanish Tower in Sycamore Canyon
  • Idyllic Farmhouse in Outermost Carpinteria
  • Something Completely Different in the Santa Ynez Valley

Recent Comments

Nowhere (at least as a result of this project, which doesn't include the land Lama Dog is on). — Erik Torkells

Where is Lama dog Going????? — Michelle Leavitt

Agreed. It is so lacking in character as to be offensive. I thought it was a hospital when I first saw the renderings. The Funk… — Nathan

The pool in the shaded courtyard?!?!? It will get direct sunlight about 2 hours of the day, otherwise its will be shaded. Nobody will use… — Dave Sims

Is this opposite where the Wrights had proposed an aquarium and hotel? — Ed

This is the most non-descript looking hotel. Looks more like an office building — Brig D.

Developers are taking all of the funk out of the Funk Zone. What’s the point of calling it that anymore? — Patty K

Well said Pablo — Linda M

So boring. — June

Will be going to Merci for the burger pop-up. Thanks for putting us on notice about the banana pudding…quick plug for the duck leg confit… — Nicolas

Restaurant News

  • The Bell’s Folks Are Opening a Bar in Los Olivos
  • An Intriguing Rumor About the Former Cava Space
  • Fairview Gardens Has Closed for a “Major Redesign”
  • Music Venue and Speakeasy Planned for State Street Landmark
  • First Impressions of Local in Montecito

Siteline on Instagram

Open
Food news: The Bell’s folks are opening a bar in Los Olivos; Montecito vegan market to close; the Press Room gets a reprieve; Aspen restaurant now said to be taking the former Cava space; Merci’s burger pop-up is coming back; profile of Bar Le Côte executive sous chef (and half of the Gomez y Gomez pop-ups) Luis Gomez; in praise of Pacific Pickle Works. More at SitelineSB.com

Food news: The Bell’s folks are opening a bar in Los Olivos; Montecito vegan market to close; the Press Room gets a reprieve; Aspen restaurant now said to be taking the former Cava space; Merci’s burger pop-up is coming back; profile of Bar Le Côte executive sous chef (and half of the Gomez y Gomez pop-ups) Luis Gomez; in praise of Pacific Pickle Works. More at SitelineSB.com ...

Popular Posts

  • First Impressions of Local in Montecito
  • The Big Yellow House Has a New Tenant
  • An Intriguing Rumor About the Former Cava Space
  • Music Venue and Speakeasy Planned for State Street Landmark
  • Salty at the Beach Is Headed for New Ownership
  • Low Pigeon’s Last Day Is Friday
  • QAD Is Looking to Sell Its Spectacular Campus

Burning Questions

  • Can Anything Be Done About Pacaso Owners Who Like to Party?
  • Which Highway 101 Exits Are Getting Renamed?
  • Why Is So Much of the Macy’s Store Empty?
  • Will Delta Air Lines Ever Reinstate Service to Santa Barbara Airport?
  • Is the Music Academy of the West Adding Pedestrian Gates?
  • Is the County Really Taking Private Property for Trailhead Parking?
  • Why Does the Coast Village Road Median Look So Bad?
Siteline Santa Barbara
  • About Siteline
  • Advertise
  • Contact
  • Email Newsletter
  • Instagram
  • Legal
© 2022 Siteline, LLC | Accessibility | Site created by NDIC