September 14, 2025
Tag: The Pad
May 25, 2023
March 20, 2023
The Return of the Two-Hotel Funk Zone Development
Plus: The Biltmore is reducing its number of guest rooms; Hozier to play the Bowl; a visit to the Santa Barbara Botanic Garden's fun Backcountry area; presale memberships to the Pad climbing gym; the Santa Barbara Surf Film Festival will include a block party; answer to last week's "Where in Santa Barbara...?" 16
February 16, 2023
The Seepage Problem at the Castillo Street Underpass
Plus: Four more Santa Barbara Bowl shows; the best look yet at the wondrous Pepper Hill house; vintage and consignment store Faitell Attractions found a new home; opening forecast for The Pad climbing gym; the answer to last week's "Where in Santa Barbara...?" 7
September 18, 2022
September 4, 2022
Tomorrow Is the West Wind Drive-In Theater’s Last Day
Plus: Chapel for sale; interior shots of the wild underground house on Pepper Hill and Jeff Shelton's round stone tower; the reopening of the Butterfly Lane pedestrian undercrossing got pushed back; Kevin Costner at the airport; the Pad climbing gym kiboshed its State Street plans; a visit to new refillable shop Sunkissed Pantry. 1
April 13, 2021
Burning Questions
- What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
- When Will the Coast Village Road Medians Be Completed?
- What’s This Scaffold Structure on Las Positas Road?
- Why Does Street Striping Take So Long to Happen?
- Why Do Rocket Launches Look the Way They Do?
- How Is the San Ysidro Debris Basin Designed to Work?
- What’s This Building on Helena Avenue?
Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo