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December 13, 2025

  • News Roundup

In-Person Voting Starts Today

Other recent news: Isla Vista continues to hold the county back; the UCSB editor monitoring the lack of social distancing; Santa Barbara water rates to go up; Mission Canyon trail reopens on weekends; Randall Road Debris Basin funding comes through; Coffee with a Black Guy founder James Joyce III is being encouraged to run for mayor; Westmont bought a building downtown.

October 30, 2020

  • Odds & Ends

Tourism Development Proposed on Santa Rosa Island

Plus: Occhiali is closing its downtown store; Coda Studio's home decor shop debuts today in Montecito; Santa Barbara Museum of Art has reopened; Thousand Steps and Andrée Clark Bird Refuge are planning to have some work done; how to complain about the cannabis stink.

  • Email Newsletter

Newsletter: October 30

The Siteline newsletter is the best way to follow the website. To subscribe, click the link at the bottom of this post. And you can unsubscribe at any time.

October 29, 2020

  • Price Cuts

Cubist White Elephant on the Riviera

The week's top price reductions also include a new-build manor in central Montecito, a former Finnish ambassador's fanciful throwback, and a mini-compound near the Museum of Natural History.

October 28, 2020

  • News Roundup

Santa Barbara County Is Weeks Away from the Orange Tier

Other recent news: A mosquito with West Nile Virus was found here; Santa Barbara schools to return to in-person learning in January; Lucky Brand closed its State Street store; Solvang recall effort.

  • Just Listed

1910 Gardener’s Cottage on the Market for the First Time

The week's notable new listings also include a brawny contemporary in Foothill, a likely teardown on five acres in Hope Ranch, and six thousand square feet of questionable choices.

October 27, 2020

  • Food Stuff

Gelato Shop Opening on State Street

More food news: Birria tacos, ramen, and more at Kultura's Tuesday pop-up; a profile of Turkish bakery Lokum; Tavern at Zaca Creek now serving lunch and brunch; the right bread for BLT season; last call for food judges.

  • News Roundup

UCSB Students Blocking County From the Next Reopening Tier

Other recent news: Burglary suspect arrested after getting stranded by the rising tide; Museum of Sensory & Movement Experiences opens at La Cumbre Plaza; 462 students have left the Santa Barbara Unified School District since June; Santa Barbara looks at ways to increase affordable housing; Carp skate park update.

  • Email Newsletter

Newsletter: October 27

The Siteline newsletter is the best way to follow the website. To subscribe, click the link at the bottom of this post. And you can unsubscribe at any time.

October 26, 2020

  • Welcome Wagon

Italian Wine Bar Aperitivo Opens Tomorrow Night

The interior and menu tell a refreshingly sophisticated story, and rare for these parts, the wine list is almost entirely Italian.

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Email Newsletter

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Just Listed

  • Supersize Spec Compound South of the Freeway
  • A Handsome Renovation in Hope Ranch
  • A Heck of a Swimming Pool on Ortega Ridge
  • Spiffy $20 Million Spec Reno in Hope Ranch
  • Will McCormick House Become a Private Residence Once Again?

Recent Comments

Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy

You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy

The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek

Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat

I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW

That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don

Geo , you know absolutely nothing about the restaurant business. — Roy

What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich

Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan

I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo

Restaurant News

  • Dart Coffee Co. Is Expanding to Summerland
  • Inside the New, Mostly Vegan Corner Market Downtown
  • Pascucci Restaurant Will Close After 33 Years
  • Opening Date for Que at the Santa Barbara Public Market
  • First Look at Bistro Amasa, Opening This Week

Popular Posts

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Walk With Me

  • The Arty Heart of Downtown Santa Barbara
  • A Five-Block Adventure in Downtown Ventura
  • East Meets West on Mountain Drive
  • On Summerland’s Western Fringe
  • Higher Education on the Mesa
  • In the Shadow of Magnolia Center
  • Downtown and a Little to the Left

Burning Questions

  • What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
  • When Will the Coast Village Road Medians Be Completed?
  • What’s This Scaffold Structure on Las Positas Road?
  • Why Does Street Striping Take So Long to Happen?
  • Why Do Rocket Launches Look the Way They Do?
  • How Is the San Ysidro Debris Basin Designed to Work?
  • What’s This Building on Helena Avenue?

Get Out of Town

  • An Old West Town in Wine Country
  • The Glorious Isolation of Santa Barbara Island
  • Hiking From Hotel to Hotel in the Dolomites
  • A Ramble Through the English Countryside
  • Notes From Up North
  • Sleeping in Style at Ojai’s New Hotel El Roblar
  • There’s More to Peru Than Machu Picchu
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