December 13, 2025
More food news: Bell's spinoff Bar Le Côte looks like it's opening imminently; space with food trucks coming to Milpas Street; South Coast Deli's Isla Vista outpost closed; Secret Bao T-shirts for a good cause. 1
Mayee Plaza is a new apartment building with the best of both worlds: it's on quiet E. De La Guerra Street in a charming neighborhood, while being just two blocks away from all the action.
April 28, 2021
Plus: An update on the former Mackenzie Market building in San Roque; where the cormorants from Summerland have evidently relocated; unfolded trail maps, suitable for framing; prints of Jeff Shelton's hand-drawn architectural elevations; Santa Barbara Hives is opening a store in Carpinteria.
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April 27, 2021
Other recent news: California on the verge of allowing cyclists to roll through stop signs; closed block of W. Victoria to be reopened to eastbound traffic; gas station in the works for former Goleta café space; Santa Barbara's electric shuttles may not restart service; White Buffalo Land Trust buys Jalama Canyon Ranch with plans for regenerative agriculture.
Other noteworthy new listings include an attempted $11 million flip; a California cottage charmer; the potential for a Lower Riviera jewel box; a slick one-bedroom on the San Marcos Pass; and sweet little houses in Bungalow Haven and on State Street.
April 26, 2021
The southern side of Eucalyptus Hill is home to the area's nicest streets—Cima Linda Lane, Summit Road, and Rametto Road. Ready for some good housepeeking? 2
April 25, 2021
Plus: Local apparel brand Covet is opening a store in Montecito; a new Hank Pitcher show at Sullivan Goss; parts of a funky oceanfront Mesa compound are back on the market; input sought regarding the Channel Islands National Park Backcountry and Wilderness Management Plan.
April 24, 2021
Other notable closings include Miramar Beach two-bedroom; 1926 Riviera villa; Lutah Maria Riggs in the Golden Quadrangle; Jeff Shelton in low-key mode; a pair of $3 million houses right near the freeway; and more.
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Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo
Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo