December 12, 2025
Other recent news: The county redistricting process continues; outgoing mayor proposes two-percent cap on rent increases; Garden Street apartment complex sent back to the drawing board; update on the Highway 101 wildlife corridor in Gaviota; Santa Barbara will have holiday events in lieu of a parade; the tree of the month is the windmill palm; "The O.C." and "Gossip Girl" creator sells in Hope Ranch.
November 29, 2021
"Have you heard anything about what's happening with Victor the Florist? It's a Santa Barbara landmark—it has been here forever." —J. 4
November 28, 2021
More food news: Checking out Riviera Bar; plans for a "kosher-style Jewish deli" in Santa Barbara; profiles of local companies Mizuba Tea and Got Paella; Bettina's sourdough turkey. 5
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November 27, 2021
Know where this was shot? Prove it in the comments. (Update: We have a winner!) 8
November 26, 2021
Noteworthy new listings also include 1980s Mediterranean on Pepper Hill; a Riviera fixer; a house with the feel of a mountain retreat; and a Lower Riviera duplex.
November 25, 2021
The East Beach neighborhood has two totally different personalities: the east side of Milpas is primarily residential and hotels, while the west side tends toward the commercial and industrial—and is far funkier than the Funk Zone. 6
November 24, 2021
Plus: The Butterfly Lane freeway undercrossing is about to be closed for at least six months; "for lease" sign on the Restoration Hardware space; Sullivan Goss's "100 Grand" show; vacation rentals at Jeff Shelton's El Zapato building; a new company that sells shares in vacation homes has its first listing here.
November 23, 2021
"While parking at the city lot at Anacapa and Haley, I was surprised to see a message on the monitor saying my license plate was being scanned. When did this start? What are they looking for?" —F. 2
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Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo
Just call it "The Copper" — Bob
The lack of generosity above is truly astonishing. Santa Barbara is an extraordinarily expensive place to live, as we all know. The 5% toward team… — OJ
Extra charges/fees are cash grabs that diminishes the dining experience. Tipping is out of control, then layer in the fees, and I ask myself if… — David
Recent Comments
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo
Just call it "The Copper" — Bob
The lack of generosity above is truly astonishing. Santa Barbara is an extraordinarily expensive place to live, as we all know. The 5% toward team… — OJ
Extra charges/fees are cash grabs that diminishes the dining experience. Tipping is out of control, then layer in the fees, and I ask myself if… — David