Tyger Tyger Will Return Next Month
More food news: Rare Society happy hour; Ojai restaurant adds a 2.9% surcharge for credit cards; new ownership at Carpinteria's Corktree Cellars; a bounty of fresh herbs at Gelson's; the menu at Vega Vineyard & Farm in Buellton; Bree'osh now bakes challah weekly. 12
Another Santa Claus Lane Shop Is Closing
Plus: Progress comes to the Music Academy of the West; the county is mulling bike and pedestrian improvements near Montecito beaches; opening date set for Santa Barbara Hives's shop in San Roque; holiday revue at the Lobero; a question about the former QAD campus; antique owl prints at the Museum of Natural History. 4
Could the Dutch Garden Be Opening Soon?
More food news: Fresco Cafe's downtown location has opened; first look at the menu of Thai Bistro, now open in San Roque; Greek food pop-up preorders; the food culture in Los Alamos; Bibi Ji is opening a Las Vegas outpost; Carpinteria's Beach Liquor has closed; the tasty Margherita pizza at Saint Bibiana. 10
























Recent Comments
That Funk Zone artwork at the bottom is by David Diamant. https://davidjdiamant.com/ — Tal
Hello fellow avocado allergy sufferer! I too have the same allergy and was shocked that even the marinated olives weren’t safe to eat. So weird.… — BW
Erik, these round ups are so great and for the second year in a row I've been able to do all my shopping locally. So… — Meg
I’m curious what the chatter is with Little Mountain. Is it positive? I agree that Bar Lou was a beautiful space. I hope a solid… — Foodie
Just when you think Ty is finished desecrating the lovely, iconic Biltmore property… six gated driveways 😩 — J
I really wanted to like Bar Lou and have it in the rotation, but the price to good ratio was just off for me, even… — Meg
There was one of the finest restaurants in town A vegan restaurant every meat eater could love. A stunning white decor that made coming there… — Joe Millo
Totally agree. The Santa Barbara Company is the BEST for finding unique, special gifts. Love this place and the staff. — laura
Sad. We enjoyed the food & service every time we dined there. — Alisa
I totally agree and came to write a similar comment. Deal of the century right there. There’s something we don’t know. — BW