August 21, 2019
Food Stuff
August 20, 2019
August 18, 2019
Burning Questions
- Was There a Fisherman Inn in Downtown Santa Barbara?
- What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
- When Will the Coast Village Road Medians Be Completed?
- What’s This Scaffold Structure on Las Positas Road?
- Why Does Street Striping Take So Long to Happen?
- Why Do Rocket Launches Look the Way They Do?
- How Is the San Ysidro Debris Basin Designed to Work?
Recent Comments
When will we finally admit that you can’t have your cake and eat it too on State Street? A pedestrian-friendly paseo does not mix with… — MH
the users, (abusers) of State Street are often marauders. Those descending often go at excessive speed. Pre closure, there were traffic signals that did help.… — John Jorgensen
Good for Rori's. — arosales
Oooh, I know this one. I saw it on one of my walks downtown, but didn't grab a photo. It's at 1532 State St., in… — Alisa
Let's label any proposal to make Chapala and Anacapa two way streets what it would be - a really dumb idea. The current setup allows… — Donald
I agree completely. This was never a "Promenade". I was for it as well during Covid, but now it is time to try anything to… — MH
As pretty as they are- Asian Pear Trees SMELL REAL BAD!!! Look it up. It’s funny they forgot to mention, ask any nurseryman, they stinky! — Mercidita
They said they have nothing to report yet. — Erik Torkells
The Cliff May house reminded me of the Stonehouse Restaurant at S.Y.R, back in the late 1980's. The exterior was white, thick white paint covered… — Dan O. Seibert
Any chance you could get an update for us on when Rudy's will reopen in Carp? Thank you! — Mary