FOOD STUFF
••• The Miramar resort is adding more shops and another restaurant.
••• Secret Bao is on a break.
••• The new restaurant at the Ice in Paradise rink.
••• The Goleta outpost of Tap Thai has opened.
••• Better Burrito update.
••• Pacific Health Foods in Carpinteria has remodeled.
••• Bettina’s clam pie.
••• What to do with used corks.
→ Read the post.
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HOT PROPERTY
Last week’s sales included a sweet Hope Ranch oceanfront that went for $2 million over ask; a 50-acre lot on the far side of Toro Canyon; a contemporary Riviera for $7.25 million; an adorable 1929 Hedgerow house; a successful flip on Bella Vista; an “Aspen-inspired retreat” in San Roque; and more. See what sold—and for how much.
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NEWS ROUNDUP
••• Low voter turnout expected in city election.
••• Drama at the election’s finish line.
••• Monarch butterflies are slowly returning to Goleta, but in low numbers.
••• An increase in women board members at the region’s publicly traded companies.
••• Morro Bay’s power plant stacks are to be demolished. (Pictured: detail of a photo by TheConduqtor via Wikimedia Commons.)
→ Read the post.
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ODDS & ENDS
••• A new paper and crafting store on Upper State.
••• Mujeres Makers Market’s Dia de Los Muertos celebration this weekend.
••• Adult-only nights at MOXI.
••• Women’s fashion brand Dôen is opening in Montecito.
••• LAX now has reserved parking.
••• What looks like a Riviera footpath on Google Maps.
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Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo