December 28, 2020
Potstickers, pancakes, smash burgers, soufflés.... The final post in this series—in which local foodies recommend their favorite dishes—has something for everyone.
September 22, 2020
More food news: Entrepreneurs who have started businesses during the pandemic; Coast & Olive has reopened; inspiring posters at Handlebar; Yoichi's added sashimi to its bento box lineup; Ye Olde Deli & Thai Food is now Thai Kitchen.
August 31, 2020
More food news: Funk Zone tasting room for rent; recommendations for fancy cheese and bento boxes; Labor Day weekend barbecue in Los Alamos; Bibi Ji has begun selling wine online.
June 16, 2020
More food news: Yoichi's is selling takeaway bento boxes; reopening dates for Bouchon, Farmer Boy, Bluewater Grill, and Santa Barbara Wine Collective; update on Tyger Tyger and Paradise Cafe; new food truck specializing in chicken wings; Petros Kafe in Solvang has closed.
Or email [email protected] to be manually added.
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo
Just call it "The Copper" — Bob
Recent Comments
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo
Just call it "The Copper" — Bob