June 4, 2023
On the menu this year: beachfront dining, high-end sushi, a fresh take on the corner store, doughnuts, upmarket Mexican, an oyster bar, and much more. 19
May 11, 2023
More food news: Na Na Thai is open for takeout this weekend; Crumbl cookie chain is coming to Goleta; Axxess has been sold; Corner Tap is closed for renovations; update on the restaurant at Goleta Beach; Monday wine discount at Local; sushi/poke restaurant opening in Noleta; a bunch of Isla Vista restaurant news; vegetarian fast-food chain opening in Thousand Oaks.
January 15, 2023
On the menu this year: an old-fashioned soda fountain, beachfront dining, a pair of farm-to-table establishments, upmarket Mexican, a social club for parents and kids, a dedicated vegan restaurant, and much more. 13
June 22, 2022
On the menu this year: street tacos, ice cream, beachfront and harborside dining, Middle Eastern food, yakitori, a “retro-swanky” steakhouse, Neapolitan pizza, mochi doughnuts, omakase sushi, Jewish-Italian delicatessen, and much more. 7
March 24, 2022
More food news: "Instagram-ready food concept" coming to Isla Vista; seafood CSA Get Hooked seeks wholesale partners; what Sear Steakhouse's new owner has in store for the Solvang restaurant; the former Paradise Store & Grill changed hands; Third Window and Creaminal collaborate on stout-flavored ice cream.
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I tried Little Mountain. Beautiful space and decor. But the menu, portions, and prices are ridiculous even for Montecito. $8 for cold bread (3 small… — Foodie
What I want to know is, why is it that Santa Barbara abounds in Italian places, yet no place really exists for classic French cuisine,… — Drew Hart
Montecito restaurateurs need to learn that not all diners are billionaires and, and that inflated pricing does not work. The successful spots all have a… — Rob
Like the old Paradise Cafe! — Jimmy
Completely Agree. A lawyer opening up a flashy restaurant and expecting the city to compensate him for not knowing what he is doing ? This… — Zeeann
We need better and different options in Montecito!! why only steak frites on every menu !?!?!? And personally I do not understand why ca dario,… — April
Check out the lot lines. That is a constrained street locked parcel. Every other parcel on that street has oceanfront property and most have direct… — Location
Something funky smelling! Like the sulfurous volcano that it is on top of… — Willie
I too am surprised at this recent move by the owners of The Harbor Restaurant and agree about the owner. I have no doubt that… — Monica
Little mountain is quite good — leagues above bar Lou. Perhaps less…comfortable? Less of a weeknight spot? But also a beautiful space and I can… — Dee
Recent Comments
I tried Little Mountain. Beautiful space and decor. But the menu, portions, and prices are ridiculous even for Montecito. $8 for cold bread (3 small… — Foodie
What I want to know is, why is it that Santa Barbara abounds in Italian places, yet no place really exists for classic French cuisine,… — Drew Hart
Montecito restaurateurs need to learn that not all diners are billionaires and, and that inflated pricing does not work. The successful spots all have a… — Rob
Like the old Paradise Cafe! — Jimmy
Completely Agree. A lawyer opening up a flashy restaurant and expecting the city to compensate him for not knowing what he is doing ? This… — Zeeann
We need better and different options in Montecito!! why only steak frites on every menu !?!?!? And personally I do not understand why ca dario,… — April
Check out the lot lines. That is a constrained street locked parcel. Every other parcel on that street has oceanfront property and most have direct… — Location
Something funky smelling! Like the sulfurous volcano that it is on top of… — Willie
I too am surprised at this recent move by the owners of The Harbor Restaurant and agree about the owner. I have no doubt that… — Monica
Little mountain is quite good — leagues above bar Lou. Perhaps less…comfortable? Less of a weeknight spot? But also a beautiful space and I can… — Dee