November 8, 2021
Tag: Corazón Guisados
Mollie’s Restaurant Has Closed
More food news: Who's opening a brewery in the Funk Zone; a new name for the Corazón Cocina spinoff; another option for recycling wine corks; the De La Vina Starbucks appears to be happening; Carp Kitchen & Grocery is now offering dinner; Santa Barbara chosen as test city for surplus-food app; live performances at the Blue Owl; Hochaya Tea House opened in Goleta; what's up and running at Solvang's PARc Place redevelopment. 5
June 14, 2021
27 New Restaurants and Bars on the Horizon
The restaurant industry in greater Santa Barbara is roaring back: we can look forward to a downtown patisserie, beachfront dining, a rooftop tasting room, farm-to-table fast-casual, two high-end hotels, a restaurant incubator, a seafood tavern, and much more. 4
January 27, 2021
January 21, 2021
















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It's a shame...I actually can't believe Local outlasted Bar Lou. I feel like Montecito needs to figure out what it wants to be. The only… — Swan
I deleted your second comment because you made it under a different name, as if someone else is agreeing with you. If you'd like to… — Erik Torkells
4347 Marina Dr selling for $1000 sq ft seems off. There had to be something funky going on. — Pete
The owner of the Harbor Restaurant is not only a real estate agent he’s also a real estate attorney. Is he really trying to tell… — FoodieSB
And the most authentic and genuine store of all “The Santa Barbara Company” not even mentioned … — Jane Phila Rogers
Just went to the Copper Coffee Pot today and the Caserta Pizza was just as good as when it was L’Antica. Yay! — ElizabethW
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Santa Barbara Museum of Art gift shop has moved upstairs. Still a great place to shop with lots of Impressionist merchandise to match the GREAT… — LG