September 5, 2024
Tag: 335 S. Milpas Street
The Debate Over Rent Control in Santa Barbara
Other recent news: A rise in stolen checks; vintage shop updates; Lucidity Festival is shutting down for good; Goleta likely to lower speed limits; Platform Holly has been plugged; the county's agricultural enterprise ordinance moves forward; Eric Goode's huge Ojai spread; positive feedback for the proposed Tri-County Produce project; SBCC wants a bond extension; the Surfliner Inn's slow progress. 31
September 1, 2024
November 24, 2023
New Look for the Tri-County Produce Building
Plus: Art gallery opening on State Street; Galerie XX has closed up shop here; Cat Power in concert; update on the Electrify America vehicle-charging station; Glen Annie Golf Club rumor; Casa de Maria is still in limbo; amusing Instagram account about Ojai. 12
June 22, 2023
June 10, 2023
First Look at the Proposed Tri-County Produce Development
Plus: The Santa Barbara Zoo is considering a tax to raise funds; Neil Young to play the Santa Barbara Bowl; Wilco in concert at the Arlington Theatre; northbound Olive Mill offramp to reopen tomorrow; Palma Colectiva's new mindfulness studio. 2
June 3, 2023
Proposed New Development Includes Space for Tri-County Produce
More food news: Fresco Cafe has closed; Azul says it'll open in a couple of months; Santa Barbara Fish Market's Goleta outpost will include a restaurant; Sama Sama's back patio to reopen after three years; Mony's merch; illegal street taquerias. 16
October 25, 2022
















Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo