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December 19, 2025

  • Food Stuff

Shalhoob’s Is Leaving the Public Market

More food news: The new, more reasonably priced menu at Augie's; opening forecast for Oat Bakery's Montecito outpost; city council OKs parklet fees; “an exciting celebration of insect cuisine”; the Natural Coast Wine Festival returns next month; Seattle bakery pop-up. 34

  • Email Newsletter

Newsletter: March 17

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  • Guessing Game

Where in Santa Barbara…?

Know where this was shot? Prove it in the comments. (Update: We have a winner!) 1

March 15, 2024

  • Odds & Ends

Meghan Markle’s New Lifestyle Brand Is Called American Riviera Orchard

Plus: Three more Santa Barbara Bowl shows were announced; Aquarius Cocktail and Jeanne Ceramics sample sale; details about the yoga and Pilates studio opening in the 700 Linden complex; the CarPlay black hole at Milpas and the 101; Carpinteria Valley Lumber is having a party. 11

March 14, 2024

  • Sponsored

Embrace the Season with Style

The area's top boutiques have everything you need to put a little spring in your step.

  • News Roundup

The Plan to Expand Santa Barbara Airport

Other recent news: Roy Lee has an insurmountable lead over Das Williams; Santa Barbara professional soccer team delayed; arrests in the murder of Violet Evelyn Alberts; peeks inside two historic homes; tattoo parlor chain opening on State Street; new stoplight in Carpinteria; Refugio State Beach and Gaviota State Park remain closed; buyer found for the News-Press's online assets. 4

March 13, 2024

  • Walk With Me

The Highs and Lows of Harbor Hills

In a city rich with amazing views, there may be none better than on two streets in the heart of Alta Mesa—and getting there is half the fun. 10

  • Email Newsletter

Newsletter: March 13

The Siteline newsletter is the best way to follow the website. To subscribe, click the link at the bottom of this post. And you can unsubscribe at any time.

March 12, 2024

  • Sponsored

The Victor’s New Spring Menu Debuts Tomorrow

Whether you opt for a sun-kissed weekend brunch on The Victor's two expansive patios or a balmy evening by the fireplace, the restaurant's new menu invites locals and hotel guests alike to rediscover new dishes or simply unwind with a handcrafted cocktail.

  • Hot Property

Two-Acre Hedgerow Compound Sells for $16.5 Million

Last week's sales also include a 40-acre ranch outside Santa Ynez; 1970s architecture on Alameda Padre Serra; off-market in Cielito; five-bedroom above More Mesa; and more.

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Email Newsletter

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Just Listed

  • Supersize Spec Compound South of the Freeway
  • A Handsome Renovation in Hope Ranch
  • A Heck of a Swimming Pool on Ortega Ridge
  • Spiffy $20 Million Spec Reno in Hope Ranch
  • Will McCormick House Become a Private Residence Once Again?

Recent Comments

Perhaps we could use more clarity on the budget shortfall? Maybe some qualified accountants could offer a bit of “pro bono” work to help the… — Instant Alligator

Where is the airport? The Santa Barbara Airport is in Goteta. No!!!!! You cant say that! If you own a business on CVR you are… — Don

Its surrounded by Montecito though. Montecito is a much better descriptor and creates less confusion. — Don

PS. Coast Village Road is not Montecito. That’s well known but unimportant. MONTECITO has 3 fine dinner options: Pane Y Vino, Firehouse Grill and Futniture… — Cate

Wasteful spending to change the NAME of post office!?!? Place names are handy. Giving a facility a person name is silly, impractical AND COSTLY! Stop… — Cate

Food should not be swimming in butter, period. But I want them to succeed. — Foodie

Concerning the budget shortfalls- funny the County just can’t see the connection between Sable operating & tax revenue flowing in. The CCC saw the glowing… — Christine!

Concerning the county’s projected financial shortfall: I just couldn’t help but be reminded of the 48% pay increases the Supervisors just granted themselves in May.… — Curtis

Christine, you are lost in the sauce… whatever confirms your bias or floats your boat. Just because everybody else is doing it makes it cool,… — Alex t

I graduated from Brooks Institute in 1965, married a lovely native of Montecito and adopted Santa Barbara as my home, not where I was born,… — Max Schnorf

Restaurant News

  • The End of the Isla Vista Food Coop Downtown Market
  • Dart Coffee Co. Is Expanding to Summerland
  • Inside the New, Mostly Vegan Corner Market Downtown
  • Pascucci Restaurant Will Close After 33 Years
  • Opening Date for Que at the Santa Barbara Public Market

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Walk With Me

  • The Arty Heart of Downtown Santa Barbara
  • A Five-Block Adventure in Downtown Ventura
  • East Meets West on Mountain Drive
  • On Summerland’s Western Fringe
  • Higher Education on the Mesa
  • In the Shadow of Magnolia Center
  • Downtown and a Little to the Left

Burning Questions

  • What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
  • When Will the Coast Village Road Medians Be Completed?
  • What’s This Scaffold Structure on Las Positas Road?
  • Why Does Street Striping Take So Long to Happen?
  • Why Do Rocket Launches Look the Way They Do?
  • How Is the San Ysidro Debris Basin Designed to Work?
  • What’s This Building on Helena Avenue?

Get Out of Town

  • That’s Life in Death Valley
  • An Old West Town in Wine Country
  • The Glorious Isolation of Santa Barbara Island
  • Hiking From Hotel to Hotel in the Dolomites
  • A Ramble Through the English Countryside
  • Notes From Up North
  • Sleeping in Style at Ojai’s New Hotel El Roblar
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