The Biltmore’s Neon Sign Is Not in Danger
Plus: The Aloha Fun Center roller rink sure looks iffy; a new personal training gym on Coast Village Road; hair extension and bridal accessory shop coming to State Street; hotel on Upper State Street sold for $17.55 million; "Ghost Adventures" investigates the strange goings-on inside a Montecito mansion. 5
First Look at the Plan for Montecito’s Dorinda Triangle
Plus: Ghost Village Road is happening; the hotel in the works on lower De La Vina has been turned Spanish; the Ojai Film Festival is coming up; a second debris basin is proposed for Montecito; what you'll find inside Santa Barbara Hives's new San Roque shop. 12
Rascal’s Vegan Pop-Up Has to Find a New Home
More food news: The Natural Café on State Street will close in the spring; the Dutch Garden is said to be quietly opening for lunch any day now; an epic rant about McConnell's Fine Ice Creams; the Daisy's enticing new array of condiments, dressings, and more; chicken-and-waffles chain coming to Paseo Nuevo. 6
Recent Comments
"DeSeussed" would also work — dan
"Desheltonized" gave me a much needed chuckle this Friday morning. Thank you for your service. — SB Arkie
We're wishing "Merci" much success. Any plan for a vegan entrée? Perhaps a hearty vegetable stew-like soup served with crusty bread? Many thanks for considering… — Betsy Hendrickson
Actually, that is a sane reply — get a grip, it’s just a meal — Angela Paez
Well, if Yetz's Bagels knows their market as they may, there could be wisdom I can't see in opening a second outlet a couple of… — Michael G
Lucky’s, Tre Lune and Los Arroyos have been there for over 20 years. Not bad. And feels like the Chinese restaurant has been around forever.… — AFC
Excited to try Merci for dinner! I personally love that location and everything about the Montecito Country Mart. It’s no problem being across from the… — Joan m
These walks are fantastic! You’ve got a great eye for design and architectural details. I’m sure many of us long time Santa Barbarans have learned… — Hugh M
This dinner menu looks delicious. I wonder if that steak au poivre is an homage to the signature dish at Bistro Paul Bert. Best of… — Barbara
Hmmm I’m not sure I believe that The Lovin’ Spoonful will reopen in the next few weeks. The same sign has been in the window… — Tracy M