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November 6, 2020

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Newsletter: November 6

November 6, 2020|by Erik Torkells

FOOD STUFF
••• Blackbird is reopening as more of a bar.
••• A peek inside the work-in-progress Paradise Cafe.
••• New sushi restaurant not quite ready to open.
••• Neighbor Tim’s BBQ is closing.
••• Dutch Garden reboot now shooting for next year.
••• Flocking Fabulous wine.
→ Read the post.

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BIG CHANGES
A boutique hotel is proposed for downtown Carpinteria: the Surfliner Inn’s developers are locals who insist that they want to respect the town’s history, character, and charm.

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JUST LISTED
The week’s noteworthy new listings include midcentury both undercooked and overdone, a stylish house near Hammond’s Beach, an extremely cute former art studio, a 1929 Monterey Colonial that could use a fresh eye, and more.

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NEWS ROUNDUP
••• No real surprises in local election results.
••• Two abandoned oil wells off Summerland to finally be capped.
••• Clic founder Christiane Celle.
••• The fight for a wildlife crossing beneath the 101.
••• UCSB fans can have cardboard cutouts of themselves at basketball games.
→ Read the post.

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ODDS & ENDS
••• State Street is looking like a ghost town.
••• Mock suggestions for new tenants.
••• Sheryl Lowe jewelry store coming to Montecito.
••• Half-price days at Lotusland.
••• Santa Barbara Botanic Garden’s trails and maze have reopened.
→ Read the post.

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Just Listed

  • A Tale of Two Montecito Mediterraneans
  • A Cool Little Contemporary House Downtown
  • Preppy, Pretty, and Pink in Ennisbrook
  • Nineties Mediterranean in Park Highlands
  • Supersize Spec Compound South of the Freeway

Recent Comments

Pretty sure? — Don

It's about time and way overdue......block her please! — JM

Erik for the win! Thank you!!!! — Dave

Thanks, Erik! 🫶🏼 — Pat

you are clearly the one that is misinformed. Tell me where they refrigerate their meat to meet code? Tell me where their hot water stations… — jimbo

Stica’s lasagna looks delicious! Always helpful to know about high quality To-Go catering options. Time, energy and cost of shopping, cooking, and managing dinners are… — Nina M.

Based on your repeated comments here, it seems you are confused on the subject matter- perhaps figure out what the subject at hand is....Permitted food… — christine!

Did the Saladino house sell furnished? I presume many of the pieces in the house are original to the property - or are these old… — Paul

City staff has said otherwise if you've ever attended any meetings on the subject. Grand Jury agreed https://www.independent.com/2025/07/01/santa-barbara-grand-jury-calls-for-stronger-enforcement-of-street-vendors/ Members of the jury visited food trucks… — Jefferson A.

👏👏👏👏 — NJH

Restaurant News

  • Hot Bagel Chain Opening on Upper State Street
  • A New Tasting Room on Coast Village Road
  • First Look at Bistro Amasa’s Lunch Menu
  • A Bar for “Gentlemen of Character” Is Opening Downtown
  • A Meat-and-Seafood Market Is Opening in Carpinteria

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Walk With Me

  • The Westmontish Region of Montecito
  • The Arty Heart of Downtown Santa Barbara
  • A Five-Block Adventure in Downtown Ventura
  • East Meets West on Mountain Drive
  • On Summerland’s Western Fringe
  • Higher Education on the Mesa
  • In the Shadow of Magnolia Center

Burning Questions

  • What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
  • When Will the Coast Village Road Medians Be Completed?
  • What’s This Scaffold Structure on Las Positas Road?
  • Why Does Street Striping Take So Long to Happen?
  • Why Do Rocket Launches Look the Way They Do?
  • How Is the San Ysidro Debris Basin Designed to Work?
  • What’s This Building on Helena Avenue?

Get Out of Town

  • The Original Sim City
  • That’s Life in Death Valley
  • An Old West Town in Wine Country
  • The Glorious Isolation of Santa Barbara Island
  • Hiking From Hotel to Hotel in the Dolomites
  • A Ramble Through the English Countryside
  • Notes From Up North
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