WALK WITH ME
In a city rich with amazing views, there may be none better than on two streets in the heart of Alta Mesa—and getting there is half the fun.
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ODDS & ENDS
••• Meghan Markle’s new lifestyle brand is called American Riviera Orchard.
••• Three more Santa Barbara Bowl shows were announced.
••• Aquarius Cocktail sample sale (above).
••• Details about the yoga and Pilates studio opening in the 700 Linden complex.
••• The CarPlay black hole at Milpas and the 101.
••• Carpinteria Valley Lumber is having a party.
→ Read the post.
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NEWS ROUNDUP
••• The plan to expand Santa Barbara Airport.
••• Roy Lee has an insurmountable lead over Das Williams.
••• Santa Barbara professional soccer team delayed.
••• Arrests in the murder of Violet Evelyn Alberts.
••• Peeks inside two historic homes.
••• Tattoo parlor chain opening on State Street.
••• New stoplight in Carpinteria.
••• Refugio State Beach and Gaviota State Park remain closed.
••• Buyer found for the News-Press’s online assets.
→ Read the post.
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WHERE IN SANTA BARBARA…?
Know where this was shot? Prove it in the comments.
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Recent Comments
Santa Barbara Museum of Art gift shop has moved upstairs. Still a great place to shop with lots of Impressionist merchandise to match the GREAT… — LG
This is the box outside of Ca’ Dario at the corner of Anacapa and Victoria. — Mike
Renaming the post office and spending $500 k to do it. Is another great example tax payers money being wasted. — Dan Kolodziejski
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy