Newsletter: July 6

FOOD STUFF
••• Fresco at the Market open at the Santa Barbara Public Market.
••• Silvers Omakase earned a Michelin star.
••• First look at the menus for Seoulmate Kitchen, coming soon to the Public Market.
••• Taste-testing Lily’s Donuts (above).
••• Bar Lou added a bar menu.
••• Tutti Frutti Farms profile.
••• Two new restaurants in Ojai.
→ Read the post.

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JUST LISTED
Noteworthy new listings: Bumpy 1990s Mediterranean above Summerland; a mystery on E. Mountain Drive; Campanil teardown floops; Brutalism on the back of the Riviera; Diana Lane fixer; and an ocean view priced to move.

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NEWS ROUNDUP
••• Conceptual representations of two dreadful Builder’s Remedy projects (above).
••• Mission monstrosity owners haven’t paid property taxes in two years.
••• Goleta settles with developers of 56-home project next to Glen Annie Golf Course.
••• Sidewalk signage regulations.
••• Highway 101 widening funded.
••• New car wash.
••• Lake Los Carneros footbridge still lacks funding for repair.
••• Another Trump administration threat to Los Padres National Forest.
••• The tree of the month.
→ Read the post.

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WHERE IN SANTA BARBARA…?
Know where this was shot? Prove it in the comments.

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