February 9, 2023
Tag: Dawn
Three Pickles Is Opening a Second Santa Barbara Shop
More food news: Gala restaurant has launched dinner service; Na Na Thai is working on a permanent location in Buellton; Azul is opening for real next week; Kaz to Go Japanese restaurant has debuted in San Roque; 4 Eggs & Pizza changed its name; the Drift hotel's café and bar are up and running; more on the forthcoming restaurants at the Inn at Mattei's Tavern. 19
January 15, 2023
January 11, 2023
Is More Change Coming to Montecito’s Upper Village?
More food news: Downtown Mexican restaurant soft-opens tomorrow; Augie's has updated its menu and lowered its prices; Drift hotel café and bar should debut soon; the Goleta Beach restaurant was damaged in last week's storm; Bedda Mia is on an extended break. 15
Burning Questions
- What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
- When Will the Coast Village Road Medians Be Completed?
- What’s This Scaffold Structure on Las Positas Road?
- Why Does Street Striping Take So Long to Happen?
- Why Do Rocket Launches Look the Way They Do?
- How Is the San Ysidro Debris Basin Designed to Work?
- What’s This Building on Helena Avenue?
Recent Comments
With the R2 coming out this year they will need the infrastructure for sales and service. Im hoping the R2 does well without taking too… — Don
Always great to see that people see more on photos than any inspector ever saw on-site and in person… Where can we book those remote… — Zeljko
Interesting development about the Rivian outpost since that company doesn't do traditional dealerships for sales or service and most of the existing showrooms are in… — arosales
The dispensary in Los Alamos? The land it was being built on - next to Plenty- is for sale…again. Goleta has so many pot shops… — Christine!
Brick and Mortar establishments pay a lot in this city to follow all of the rules, pop ups should be taxed at double/ triple the… — Greg
Pretty sure? — Don
It's about time and way overdue......block her please! — JM
Erik for the win! Thank you!!!! — Dave
Thanks, Erik! 🫶🏼 — Pat
you are clearly the one that is misinformed. Tell me where they refrigerate their meat to meet code? Tell me where their hot water stations… — jimbo