February 7, 2024
Tag: Best BBQ
Best BBQ Has Opened on State Street
More food news: Taza Mediterranean Street Kitchen has closed; The Good Plow's last day is Sunday; the Brunch Monkey pop-up at Handlebar is off; chef Budi Kazali to open a Solvang restaurant; profiles of Dang Burger, Little Dom's Seafood, and Santa Barbara Fish Market; the Southern Exposure Garagiste Wine Festival is coming up; changes at Choi's Oriental Market. 6
January 7, 2024
December 10, 2023
Two New Restaurant Spaces Proposed in the Funk Zone
More food news: Uptown Lounge is reopening; another reprieve for Stella Mare’s; Finney’s Crafthouse is coming to Goleta; Santa Paula restaurant opening on State Street; rumored tenant next to the Public Market; Sunstone Winery pop-up; reader question about Jewish food for Hanukkah. 16
















Recent Comments
Sad. We enjoyed the food & service every time we dined there. — Alisa
I totally agree and came to write a similar comment. Deal of the century right there. There’s something we don’t know. — BW
The Santa Barbara Company has so many wonderful products! Wholeheartedly agree with this endoresment! — Erik
It's a shame...I actually can't believe Local outlasted Bar Lou. I feel like Montecito needs to figure out what it wants to be. The only… — Swan
I deleted your second comment because you made it under a different name, as if someone else is agreeing with you. If you'd like to… — Erik Torkells
4347 Marina Dr selling for $1000 sq ft seems off. There had to be something funky going on. — Pete
The owner of the Harbor Restaurant is not only a real estate agent he’s also a real estate attorney. Is he really trying to tell… — FoodieSB
And the most authentic and genuine store of all “The Santa Barbara Company” not even mentioned … — Jane Phila Rogers
Just went to the Copper Coffee Pot today and the Caserta Pizza was just as good as when it was L’Antica. Yay! — ElizabethW
I love the Surfing Cowboy Cap from Baja Montecito!! — john