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December 19, 2025

  • Up in the Valley

What’s Next in the Santa Ynez Valley Food Scene

On the menu in coming months: more restaurants at the Inn at Mattei's Tavern, a breath of fresh air in Solvang, something intriguing in Buellton, an old-fashioned arcade, possibly an In-N-Out, and more. 3

  • Email Newsletter

Newsletter: January 29

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January 28, 2023

  • Odds & Ends

Plans for a New Jeff Shelton Building Downtown

Plus: Three more Santa Barbara Bowl shows announced; fencing proposed for Plaza de Vera Cruz park; East Beach sewage contamination; Acorn and Oak fitness and wellness studio opening on Hollister Avenue; Romero Canyon bridge is damaged again; group show by a dozen local women artists. 5

  • Guessing Game

Where in Santa Barbara…?

Know where this was shot? Prove it in the comments. (Update: We have a winner!) 2

January 27, 2023

  • Just Listed

Slickly Renovated Mansion Seeks $20 Million

Noteworthy new listings also include an Ennisbrook lot with plans and permits; deconstructed Tuscan in upper San Roque; three-story 1927 house in Samarkand; freestanding townhome with roof deck near the Bowl; and more. 2

January 26, 2023

  • Food Stuff

Brass Bear Uptown Has Opened

More food news: South Coast Deli's Chapala outpost has closed; the owner of Pane e Vino and Via Vai says neither restaurant is closing; Santa Barbara Public Market will be closed next week; rumored management change at Trattoria Vittoria; a satisfying visit to European Deli & Market; a profile of the relatively new Crossroads Kitchen in Calabasas; seeking advice for restaurants between here and LAX. 15

January 25, 2023

  • News Roundup

The Results of a Community Survey About State Street

Other recent news: The buyer of Ellen DeGeneres's Ennisbrook hacienda; 82-unit apartment complex on Milpas gets final design approval; bike lane construction to start on W. Mission Street; Santa Barbara Central Library has partially reopened; Santa Ynez now has a cannabis shop; revised Munger Hall design expected this summer; the tree of the month is the Kentia palm; St. Regis Princeville Resort to become a 1 Hotel, with a focus on wellness. 3

  • Email Newsletter

Newsletter: January 25

The Siteline newsletter is the best way to follow the website. To subscribe, click the link at the bottom of this post. And you can unsubscribe at any time.

January 24, 2023

  • Sponsored

Unprecedented Opportunity to Transform a California Classic

On the market for the first time in generations, The Palms property at 701 Linden Avenue in Carpinteria is being offered as a complete package of real estate, business, and brand.

  • Slow News Week

The Faces of Santa Barbara (Part 3)

If you look closely, there are faces all around town—although they tend to have expressions that range from blank to despairing…. 3

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Email Newsletter

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Just Listed

  • Supersize Spec Compound South of the Freeway
  • A Handsome Renovation in Hope Ranch
  • A Heck of a Swimming Pool on Ortega Ridge
  • Spiffy $20 Million Spec Reno in Hope Ranch
  • Will McCormick House Become a Private Residence Once Again?

Recent Comments

Perhaps we could use more clarity on the budget shortfall? Maybe some qualified accountants could offer a bit of “pro bono” work to help the… — Instant Alligator

Where is the airport? The Santa Barbara Airport is in Goteta. No!!!!! You cant say that! If you own a business on CVR you are… — Don

Its surrounded by Montecito though. Montecito is a much better descriptor and creates less confusion. — Don

PS. Coast Village Road is not Montecito. That’s well known but unimportant. MONTECITO has 3 fine dinner options: Pane Y Vino, Firehouse Grill and Futniture… — Cate

Wasteful spending to change the NAME of post office!?!? Place names are handy. Giving a facility a person name is silly, impractical AND COSTLY! Stop… — Cate

Food should not be swimming in butter, period. But I want them to succeed. — Foodie

Concerning the budget shortfalls- funny the County just can’t see the connection between Sable operating & tax revenue flowing in. The CCC saw the glowing… — Christine!

Concerning the county’s projected financial shortfall: I just couldn’t help but be reminded of the 48% pay increases the Supervisors just granted themselves in May.… — Curtis

Christine, you are lost in the sauce… whatever confirms your bias or floats your boat. Just because everybody else is doing it makes it cool,… — Alex t

I graduated from Brooks Institute in 1965, married a lovely native of Montecito and adopted Santa Barbara as my home, not where I was born,… — Max Schnorf

Restaurant News

  • The End of the Isla Vista Food Coop Downtown Market
  • Dart Coffee Co. Is Expanding to Summerland
  • Inside the New, Mostly Vegan Corner Market Downtown
  • Pascucci Restaurant Will Close After 33 Years
  • Opening Date for Que at the Santa Barbara Public Market

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Walk With Me

  • The Arty Heart of Downtown Santa Barbara
  • A Five-Block Adventure in Downtown Ventura
  • East Meets West on Mountain Drive
  • On Summerland’s Western Fringe
  • Higher Education on the Mesa
  • In the Shadow of Magnolia Center
  • Downtown and a Little to the Left

Burning Questions

  • What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
  • When Will the Coast Village Road Medians Be Completed?
  • What’s This Scaffold Structure on Las Positas Road?
  • Why Does Street Striping Take So Long to Happen?
  • Why Do Rocket Launches Look the Way They Do?
  • How Is the San Ysidro Debris Basin Designed to Work?
  • What’s This Building on Helena Avenue?

Get Out of Town

  • That’s Life in Death Valley
  • An Old West Town in Wine Country
  • The Glorious Isolation of Santa Barbara Island
  • Hiking From Hotel to Hotel in the Dolomites
  • A Ramble Through the English Countryside
  • Notes From Up North
  • Sleeping in Style at Ojai’s New Hotel El Roblar
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