A Big New Gym Is Opening Downtown
Plus: Adventure park with ziplining is coming to the Santa Ynez Valley; the Santa Barbara International Orchid Show is coming up; Father John Misty, the Head and the Heart, and Rebelution to play the Santa Barbara Bowl; an Instagram account for local history buffs; are neighbors getting annoyed by pickleball? 5
Is Peasants Feast Thinking of Starting Dinner Service?
More food news: Rumored tenant for former downtown McDonald's; We Want the Funk profile; the Women Winemakers Celebration is coming up; the inaugural Ojai Food + Wine event is this fall; yoga and wine at Frequency Wines; appealing menu at Good Lion/Sama Sama collaboration in Ventura; any Easter brunch suggestions? 5
The Las Aves Developer Has Taken Over More of Los Patos Way
Plus: Housing for the homeless is said to be in the works for 1.7 acres on upper State Street; more on MarBorg's hefty rate hike for non-curbside service; Channel City Lumber is opening a Santa Barbara store; Angel boutique is moving; an update on the Best Western Pepper Tree Hotel; the Santa Barbara Antique Show is coming up; E. Mountain Drive has reopened at the Cold Spring trailhead; Trombone Shorty, Ziggy Marley, and Mavis Staples to play the Santa Barbara Bowl. 10
Second Time Around for a Sweet Little House in the Hedgerow
Noteworthy new listings also include: Backyard for days in Yankee Farm; a rare Owen Road listing; welcoming California cottage in Cielito; what $3.575 million buys in San Roque; one for Elings Park devotees; 1913 Craftsman in the Upper East; and more. 2
Recent Comments
Renaming the post office and spending $500 k to do it. Is another great example tax payers money being wasted. — Dan Kolodziejski
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan