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July 8, 2020

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Newsletter: July 8

July 8, 2020|by Erik Torkells

FOOD STUFF
The Robin Hood of restaurants is opening on State Street: Everytable, a chain that charges less in food deserts than in affluent areas, has chosen Santa Barbara for its first outpost outside of L.A. Take a look at the menu and interior.

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NEWS ROUNDUP 7/6
••• Another home store is opening in Summerland (above).
••• Fifteen-foot shark spotted off the Santa Barbara Harbor.
••• San Marcos High School student making change happen.
••• Continued push for the Chumash Heritage National Marine Sanctuary.
••• The man behind Montecito’s beautiful memorial benches.
→ Read the post.

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JUST LISTED
Knapp’s other castle is on the market: The Montecito home of George Owen Knapp is being offered for $5.35 million. At one acre, it’s but a crumb of the original 70-acre estate known as Arcady. Still, the 1905 Italianate house provides a glimpse of how life used to be.

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ODDS & ENDS
••• Pedestrian-only State Street is now one block shorter.
••• Coral Casino is renovating various parts of the complex (above).
••• The latest glimpse of the Pepper Hill lair-in-progress.
••• Join Ojai Raptor Center for a bird release.
••• Ambiance is gone.
••• A “tennis kiosk” on San Ysidro Lane.
••• Auction signs.
→ Read the post.

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NEWS ROUNDUP 7/7
••• How the Board of Supervisors put the cannabis industry’s interests first.
••• Long waits for Covid-19 tests and results.
••• Santa Barbara starts process of community review of police department.
••• Two local Boys & Girls Clubs merging.
••• Rare jellyfish spotted here.
→ Read the post.

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Just Listed

  • A Tale of Two Montecito Mediterraneans
  • A Cool Little Contemporary House Downtown
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  • Supersize Spec Compound South of the Freeway

Recent Comments

Brick and Mortar establishments pay a lot in this city to follow all of the rules, pop ups should be taxed at double/ triple the… — Greg

Pretty sure? — Don

It's about time and way overdue......block her please! — JM

Erik for the win! Thank you!!!! — Dave

Thanks, Erik! 🫶🏼 — Pat

you are clearly the one that is misinformed. Tell me where they refrigerate their meat to meet code? Tell me where their hot water stations… — jimbo

Stica’s lasagna looks delicious! Always helpful to know about high quality To-Go catering options. Time, energy and cost of shopping, cooking, and managing dinners are… — Nina M.

Based on your repeated comments here, it seems you are confused on the subject matter- perhaps figure out what the subject at hand is....Permitted food… — christine!

Did the Saladino house sell furnished? I presume many of the pieces in the house are original to the property - or are these old… — Paul

City staff has said otherwise if you've ever attended any meetings on the subject. Grand Jury agreed https://www.independent.com/2025/07/01/santa-barbara-grand-jury-calls-for-stronger-enforcement-of-street-vendors/ Members of the jury visited food trucks… — Jefferson A.

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