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July 10, 2020

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Newsletter: July 10

July 10, 2020|by Erik Torkells

ENTREPRENEURS: BETTER BURRITO
Like most of us, David Medina has ordered more pickup and delivery in the last few months than ever before—usually with disappointing results. So for Better Burrito, his new company specializing in breakfast burritos, he designed the experience around delivery. Read all about it.

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ODDS & ENDS
••• Sur la Table’s Santa Barbara store is closing.
••• Montecito estate auction has a whiff of desperation.
••• Mate Gallery’s new online sale section.
••• American Express offering $5 credits when you patronize local merchants.
••• A new look for the former Just Folk building in Summerland.
→ Read the post.

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WEATHER FORECAST
“This pretty much spells it out for the next several days,” says Jack Martin of Action Roofing. “It’s going to be hot—80s coastal, 90s in the valleys and at the lake, and other areas 100s.” Email [email protected] to receive daily updates.

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JUST LISTED
The week’s noteworthy new listings: A house so sweet it could break your heart; 1890 cottage downtown; cute fixer above Coast Village Road; boxy contemporary in the Lower Riviera; Gobernador Canyon farm with approved plans.

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FOOD STUFF
••• Secret Bao has expanded its food service at Handlebar. (Above: okonomiyaki-style tortilla española.)
••• Tyger Tyger is reopening for weekend pop-up dinners.
••• Another brewpub said to be coming to lower State Street.
••• New Westside pizza joint.
••• Mercado el Rey has opened.
→ Read the post.

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NEWS ROUNDUP
••• County says no to private helistop.
••• Direct flights to Sonoma County for two months.
••• Santa Barbara Museum of Natural History reopens to the public.
••• C Magazine’s Summerland pop-up.
••• Goleta abandons sales tax increase.
••• How decommissioning oil platforms might affect fishing.
••• New leopard at the zoo.
→ Read the post.

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Just Listed

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Recent Comments

Brick and Mortar establishments pay a lot in this city to follow all of the rules, pop ups should be taxed at double/ triple the… — Greg

Pretty sure? — Don

It's about time and way overdue......block her please! — JM

Erik for the win! Thank you!!!! — Dave

Thanks, Erik! 🫶🏼 — Pat

you are clearly the one that is misinformed. Tell me where they refrigerate their meat to meet code? Tell me where their hot water stations… — jimbo

Stica’s lasagna looks delicious! Always helpful to know about high quality To-Go catering options. Time, energy and cost of shopping, cooking, and managing dinners are… — Nina M.

Based on your repeated comments here, it seems you are confused on the subject matter- perhaps figure out what the subject at hand is....Permitted food… — christine!

Did the Saladino house sell furnished? I presume many of the pieces in the house are original to the property - or are these old… — Paul

City staff has said otherwise if you've ever attended any meetings on the subject. Grand Jury agreed https://www.independent.com/2025/07/01/santa-barbara-grand-jury-calls-for-stronger-enforcement-of-street-vendors/ Members of the jury visited food trucks… — Jefferson A.

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