FOOD STUFF
••• The main restaurant menu at the Inn at Mattei’s Tavern.
••• Daytime food service at Buttonwood Farm Winery (above).
••• Change of plans for Carpinteria rooftop bar.
••• Opening date for the Peasants Deli arcade.
••• A new coffee van called Considered.
••• Rincon Brewery’s Funk Zone outpost is closed for improvements.
••• Azul seems to have paused before opening for real.
→ Read the post.
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JUST LISTED
Noteworthy new listings: 3,000-square-foot condo with widescreen ocean views; Montecito fixer with nice proportions; Summerland cottage; vacant lots downtown and on the Riviera; and new construction in Ojai.
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ODDS & ENDS
••• A-list boutique to open in Montecito’s Upper Village (above).
••• Kismet will open a dedicated lingerie studio.
••• Jack Johnson to play the Lobero Theatre.
••• The slate for the 2023 Santa Barbara International Film Festival.
••• The Montecito Tea Gardens gets another $10 million price cut.
••• Are you Santa Barbara’s next poet laureate?
→ Read the post.
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NEWS ROUNDUP
••• Highway 154 has reopened.
••• Untreated sewage spill affects Montecito beach (above).
••• Santa Barbara County to get federal storm relief.
••• Harbor to be dredged next week.
••• Goleta Beach Park is closed for “emergency beach nourishment.”
••• Several radio station still off the air.
••• No word when Route 150 between Carpinteria and Ojai will reopen.
••• Santa Barbara Museum of Art sued over Egon Schiele drawing allegedly stolen by Nazis.
••• Cabrillo Boulevard arts and crafts market to get reorganized.
••• Summerland oil seepage is likely natural.
→ Read the post.
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WHERE IN SANTA BARBARA…?
Congratulations to Tal for identifying where this was shot. We’ll play again Saturday morning.
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Recent Comments
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo
Just call it "The Copper" — Bob