So many new listings! Some are just wonderful, some are not. But they’re all fun to look at.
So many new listings! Some are just wonderful, some are not. But they’re all fun to look at.
Other recent news: Who eucalyptized Southern California?; the argument against renaming San Andres Street; street musicians unhappy with pandemic ban; the tree of the month; another Edhat classic.
The name of Little Dom’s Seafood is a bit of a misnomer—there’s more turf than surf on the menu—but the space looks great and the overall experience is a winning one.
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It was a big week for residential real estate sales in Santa Barbara—the Solana estate finally sold, and two properties went for over $10 million.
More food news: Photos of the Lark when it was still a work in progress; Metropulos Fine Foods wants to fill the C’est Cheese void; Ocean Fathoms ages wine in the Pacific; the name of the restaurant opening in the Fosters Freeze space; a Malibu branch of Lucky’s; reusable produce bags.
The week’s top price adjustments also include a magical spot to build, a Hope Ranch estate that has gone up in price, the original Knapp house, spiffy contemporary interiors way up the hill, the Coyote Road hovel, and more.
The Siteline newsletter is the best way to follow the website. To subscribe, click the link at the bottom of this post. And you can unsubscribe at any time.
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