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Last week’s sales also include the 200-year-old Gonzalez-Ramirez Adobe; a long-on-the-market one in Montecito; equestrian property in Santa Ynez; a Mesa flip; and more.
The strip-mall storefronts slated to be converted to a multi-tenant space will now be a joint project from two downtown establishments—and fans of beer and chicken wings will be thrilled.
The Siteline newsletter is the best way to follow the website. To subscribe, click the link at the bottom of this post. And you can unsubscribe at any time.
Know where this was shot? Prove it in the comments. (Update: We have a winner!)
A heavy hitter in the L.A. design scene is turning the Black Sheep’s former space into a farm-to-table restaurant/shop.
Lucca Antiques has sold its Montecito store—in the Old Firehouse building on East Valley Road—to RH, as Restoration Hardware is now known.
















Recent Comments
Renaming the post office and spending $500 k to do it. Is another great example tax payers money being wasted. — Dan Kolodziejski
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan