March 17, 2024
Tag: UCSB Edible Insect Initiative
Shalhoob’s Is Leaving the Public Market
More food news: The new, more reasonably priced menu at Augie's; opening forecast for Oat Bakery's Montecito outpost; city council OKs parklet fees; “an exciting celebration of insect cuisine”; the Natural Coast Wine Festival returns next month; Seattle bakery pop-up. 34
















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Interesting. Where are those two things different? — Instant Alligator
Sounds to me like we have a problem with the voters. How do you solve that? From what I understand, the largest voting group are… — Instant Alligator
Good! — Roger
Chinese Lantern Tree is so invasive and messy, its a bad street tree. Certainly be a beautiful tree in the landscaping, but it has its… — TINA
My parents cut down their Chinese Lantern tree over 30 years ago, and I still marvel at all the shoots the old root system still… — Heidi
Well- why not give the Chumash the Channel and let them operate Sable? Bring out the money making machines! I’m positive they would find a… — Christine!
Right, I was excited about that. — Vic
The grocery store "compostable" bags are awful and take a very long time to actually degrade. Suggestions: 1. Take your own bags to the Farmer's… — Pat
No and no.... — Erik Torkells
FOLLY is one of the most adorable shops in Santa Barbara and the owner Alyssa is darling! A fantastic place for gifts! — C