January 18, 2026
Tag: Tyler x Lieu Dit
First Look at Bistro Amasa’s Lunch Menu
More food news: Tyler x Lieu Dit is closed till spring; Mother Dough Bagels expanded its days of operation; three applicants for the former Anchor Rose spaces; the Garagiste Wine Festival is coming up; local restaurant is selling monthly and annual memberships; Seattle-based Eastern European bakery pop-up. 10
November 9, 2025
First Look at Bistro Amasa, Opening This Week
More food news: Brass Bird confirmed for San Roque; Manifattura is now taking reservations online; Anchor Rose is reportedly closing; the changes at Corazón Comedor; Sandbar is closed for remodeling; two restaurants partner on a TV dinner–themed night; Nantucket wine bar in residence at Tyler x Lieu Dit; SB Biergarten is adding an outdoor dining deck; the Miracle Christmas pop-up will be in Solvang, too. 17
October 5, 2025
April 6, 2025
Nashville-Style Hot Chicken Restaurant Opening on State Street
More food news: Mendocino Farms chain coming to La Cumbre Plaza; the Godmothers bookstore's café has scaled back its ambitions; Haas's Fine Ice Cream profile; new Thai restaurant taking the place of a closed one; expanded hours at the Dutch Garden; dinner at Tyler x Lieu Dit; what's up with Louie's California Bistro? 3
November 17, 2024
Validation Ale’s Outpost on De La Vina Has Opened
More food news: Yet another White Caps—this one in an interesting spot; Pressed Juicery has left the Montecito Country Mart; the former Derf's Cafe is for lease; Considered is working on a second coffee-bar vehicle; Pickles & Swiss‘s Paseo Nuevo restaurant has closed; Tyler x Lieu Dit entrées; a delay for Takashi Ramen; Casa Agria opened downtown; the Ventura collaboration between Good Lion and Ramon Velazquez debuts tonight. 6
October 27, 2024
Caruso’s Has Walked Back Its Jacket Requirement
More food news: Clam pies and other East Coast–inspired specials at Bettina; weekly burger night at Tyler x Lieu Dit; The Black Sheep is raising funds for a full bar; the expanded menu at Lion's Tale; "next chapter" for Rusack Vineyards; the standout dish at Lama Sama; Pascale Beale's new cookbook. 26
October 6, 2024
Montecito’s Most Exciting New Restaurant Is Taking Shape
More food news: The Palace Grill will continue under new ownership; Savoy Cafe & Deli to restart dinner service; another Indian restaurant is coming to State Street; searching for Paradise Cafe's pie recipe; a visit to the Tyler x Lieu Dit tasting room; Motley Crew's Buellton shop is closer to opening. 9
September 29, 2024
The Mesa Is Getting an Indian Restaurant
More food news: Happy Cat Eats opens this week; another new vendor is coming to the Santa Barbara Public Market; expanded food service at Aperitivo; what's next for the Harbor Restaurant and Longboard's Grill; Bell's chef to cook a lunch at Tyler x Lieu Dit; Petrini’s Italian Restaurant profile; the location of Pinyon's Ventura outpost; the menu at La Cantina, now open in Noleta; any thoughts on the new Saturday farmers' market? 22
August 21, 2024
Alma Fonda Fina Is Finally Close to Opening
More food news: Merci has introduced table service; Saint Bibiana won't be coming to the Funk Zone; the Nugget's forthcoming Carpinteria outpost has expanded; profiles of Gipsy Hill Bakery and the Tyler x Lieu Dit tasting room; Santa Barbara County Farm Day; Paseo Nuevo crêperie; the new aperitif from Municipal Winemakers. 4
July 20, 2024
The Palace Grill Is Closing After 39 Years
More food news: Old Town Coffee and Buena Onda have left Mosaic Locale; Poke House has opened; changes could be coming to the Breakwater Restaurant at the harbor; new food options at the Tyler x Lieu Dit tasting room; more on the upgrading of Moby Dick; Intermezzo launched Sunday brunch; the city keeps jerking around The Daisy. 13
















Recent Comments
They can't even get the metro link linked! — Christine!A
Exactly this. I haven't heard any realistic alternatives yet. — BrR
The land is privately owned and zoned for development. What operates on it today exists at the discretion of the owners, and that can change… — BrR
Those tract homes are tacky and not good enough for precious Carpinteria. Carp deserves much better than those eye sores. — KK
It’s not vacant parcel: it’s a beautiful co-op organic farm, Farm Cart Organics, that feeds our community, and a farm school, Carpinteria Children’s Farm, and… — Sarah
Respectfully, there was never a version of development on this site that Carpinteria was going to welcome with open arms. That's the problem. Even if… — EM
My comment on your post here last June: https://www.sitelinesb.com/nearly-200-housing-units-proposed-for-the-carpinteria-bluffs/ “the developer is saying it’ll use the density bonus to accommodate the housing instead—and retain the… — SkyG
I’d definitely prefer a hotel with restaurant, farm, grounds, etc. than Orange County tract homes. — BW
For anyone curious, the "farm resort" initially proposed—and intensely resisted by Carpinteria residents—is described in this post: https://www.sitelinesb.com/99-room-farm-resort-proposed-for-the-carpinteria-bluffs/ — Erik Torkells
The state is going to force housing on communities that don't plan for it. Carpinteria can either shape what gets built here or wait for… — BrR