June 3, 2022
Tag: SeaLegs Santa Barbara
March 17, 2022
The Lark Is Launching Weekend Brunch
More food news: The Goleta Beach Park restaurant won't be called SeaLegs; Sunstone's rooftop tasting room in the Funk Zone moves forward; L.A. restaurateur buys Sear Steakhouse in Solvang; The Baker's Table is relocating within Santa Ynez; Mony's is serving breakfast tacos and chilaquiles at Dart Coffee Garden this Sunday; Good Lion and Ramon Velazquez are partnering on a Ventura venture. 1
January 16, 2022
October 25, 2021
The New Carp Kitchen & Grocery Has Sandwiches, Salads and More
More food news: First look at the menus for Timbers Roadhouse and Whiskey Joe's, now open in outer Goleta; more on SeaLegs, taking over the old Goleta Beach restaurant space; a profile of Riviera Bar; something "like a Finney's" is coming to the former Outback Steakhouse building; El Pollo Loco is now Pueblo Pollo; Crazy Jim’s taqueria has closed; Costa is a nice place for a drink. 3
















Recent Comments
I graduated from Brooks Institute in 1965, married a lovely native of Montecito and adopted Santa Barbara as my home, not where I was born,… — Max Schnorf
I love Little Mountain and have been three times. The rice is $12 not $17 and it's swimming in butter not oil and everyone whose… — Leslie Westbrook
Le Petit Valentien -- maybe not classic French, but pretty close and great prices and great chef Robert. (and Ethiopian on the weekends!) — Leslie Westbrook
The property has building violations on, and the property was held by a bank that wanted out after foreclosing on the previous owner. — Paul
If Merci chocolate caramels are anything close to their salted chocolate chip cookies...we all will be in heaven ♥️...can't wait to try!!! — Maryanne Brillhart
I tried Little Mountain. Beautiful space and decor. But the menu, portions, and prices are ridiculous even for Montecito. $8 for cold bread (3 small… — Foodie
What I want to know is, why is it that Santa Barbara abounds in Italian places, yet no place really exists for classic French cuisine,… — Drew Hart
Montecito restaurateurs need to learn that not all diners are billionaires and, and that inflated pricing does not work. The successful spots all have a… — Rob
Like the old Paradise Cafe! — Jimmy
Completely Agree. A lawyer opening up a flashy restaurant and expecting the city to compensate him for not knowing what he is doing ? This… — Zeeann