April 29, 2025
Tag: Santa Barbara Cider Company
Ospi Opens This Weekend at The Post
More food news: The name of Aperitivo's pasta-centric spinoff; new forecast for Little Mountain in the Upper Village; what's next for the old Angel Oak space at the Ritz-Carlton Bacara; new tenant of the former Flightline Restaurant near the airport; Merci will be takeout only for a short period; Revolver is now serving lunch; the correct debut date for Highly Likely in Ojai; Amada Cellars opened a tasting room in Los Alamos. 7
















Recent Comments
What I want to know is, why is it that Santa Barbara abounds in Italian places, yet no place really exists for classic French cuisine,… — Drew Hart
Montecito restaurateurs need to learn that not all diners are billionaires and, and that inflated pricing does not work. The successful spots all have a… — Rob
Like the old Paradise Cafe! — Jimmy
Completely Agree. A lawyer opening up a flashy restaurant and expecting the city to compensate him for not knowing what he is doing ? This… — Zeeann
We need better and different options in Montecito!! why only steak frites on every menu !?!?!? And personally I do not understand why ca dario,… — April
Check out the lot lines. That is a constrained street locked parcel. Every other parcel on that street has oceanfront property and most have direct… — Location
Something funky smelling! Like the sulfurous volcano that it is on top of… — Willie
I too am surprised at this recent move by the owners of The Harbor Restaurant and agree about the owner. I have no doubt that… — Monica
Little mountain is quite good — leagues above bar Lou. Perhaps less…comfortable? Less of a weeknight spot? But also a beautiful space and I can… — Dee
Bring back a slightly elevated version of Peabody’s! A diner with a great friendly crew and good food. Somewhere to take the family and the… — Jane Wurwand