August 1, 2024
Tag: KCLU
Will a Hotel Ban Fix Santa Barbara’s Housing Problem?
Other recent news: Discussion over county agritourism changes; Santa Ynez Valley radio station now part of KCLU; the heads of Cottage Health and Direct Relief are retiring; Gaviota Coast Conservancy and El Capitan Canyon campground come to an agreement. 11
January 19, 2023
Highway 154 Has Reopened
Other recent news: Untreated sewage spill affects Montecito beach; Santa Barbara County to get federal storm relief; harbor to be dredged next week; Goleta Beach Park is closed for "emergency beach nourishment"; several radio station still off the air; no word when Route 150 between Carpinteria and Ojai will reopen; Santa Barbara Museum of Art sued over Egon Schiele drawing allegedly stolen by Nazis; Cabrillo Boulevard arts and crafts market to get reorganized; Summerland oil seepage is likely natural. 1
Burning Questions
- What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
- When Will the Coast Village Road Medians Be Completed?
- What’s This Scaffold Structure on Las Positas Road?
- Why Does Street Striping Take So Long to Happen?
- Why Do Rocket Launches Look the Way They Do?
- How Is the San Ysidro Debris Basin Designed to Work?
- What’s This Building on Helena Avenue?
Recent Comments
City staff has said otherwise if you've ever attended any meetings on the subject. Grand Jury agreed https://www.independent.com/2025/07/01/santa-barbara-grand-jury-calls-for-stronger-enforcement-of-street-vendors/ Members of the jury visited food trucks… — Jefferson A.
👏👏👏👏 — NJH
The street kitchen on Upper State is delicious — the line to get food says it all. Also pretty sure they have a permit. — Ederson
Let’s all remember that street vendors DO have health code rules and regulations they follow. Even permits! Maybe next time ask the vendor instead of… — Meghan
Christine! Can you tell us the specific health code rules about raw meat? — Meghan
Let’s all remember that street vendors DO have health code rules and regulations to follow. As well as permits! Have you ever checked with a… — Meghan
You should talk to an actual restaurateur. Labor is by far their highest expenses, followed by cost of goods sold, with a rent a distant… — Jefferson A.
Truth! Rules for thee but not for me doesn’t work well when refrigeration of raw meat is involved! — Christine!
because they are policing more important things. everything should be enforced, thats not what im saying. im saying they are busy. — Seth
Feels like we’re aiming all our attention at vendors instead of the root problem: high rent and a permitting environment that makes affordable food nearly… — CH