February 4, 2020
More food news: Summerland Beach Café is under new ownership; CSA of local seafood; city to allow small-scale home-cooking businesses; Bossie's Kitchen celebrates its first anniversary; Rascal's goes into food full-time.
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With the R2 coming out this year they will need the infrastructure for sales and service. Im hoping the R2 does well without taking too… — Don
Always great to see that people see more on photos than any inspector ever saw on-site and in person… Where can we book those remote… — Zeljko
Interesting development about the Rivian outpost since that company doesn't do traditional dealerships for sales or service and most of the existing showrooms are in… — arosales
The dispensary in Los Alamos? The land it was being built on - next to Plenty- is for sale…again. Goleta has so many pot shops… — Christine!
Brick and Mortar establishments pay a lot in this city to follow all of the rules, pop ups should be taxed at double/ triple the… — Greg
Pretty sure? — Don
It's about time and way overdue......block her please! — JM
Erik for the win! Thank you!!!! — Dave
Thanks, Erik! 🫶🏼 — Pat
you are clearly the one that is misinformed. Tell me where they refrigerate their meat to meet code? Tell me where their hot water stations… — jimbo
Recent Comments
With the R2 coming out this year they will need the infrastructure for sales and service. Im hoping the R2 does well without taking too… — Don
Always great to see that people see more on photos than any inspector ever saw on-site and in person… Where can we book those remote… — Zeljko
Interesting development about the Rivian outpost since that company doesn't do traditional dealerships for sales or service and most of the existing showrooms are in… — arosales
The dispensary in Los Alamos? The land it was being built on - next to Plenty- is for sale…again. Goleta has so many pot shops… — Christine!
Brick and Mortar establishments pay a lot in this city to follow all of the rules, pop ups should be taxed at double/ triple the… — Greg
Pretty sure? — Don
It's about time and way overdue......block her please! — JM
Erik for the win! Thank you!!!! — Dave
Thanks, Erik! 🫶🏼 — Pat
you are clearly the one that is misinformed. Tell me where they refrigerate their meat to meet code? Tell me where their hot water stations… — jimbo