July 12, 2021
Tag: Backstage Kitchen & Bar
September 24, 2020
Burning Questions
- Was There a Fisherman Inn in Downtown Santa Barbara?
- What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
- When Will the Coast Village Road Medians Be Completed?
- What’s This Scaffold Structure on Las Positas Road?
- Why Does Street Striping Take So Long to Happen?
- Why Do Rocket Launches Look the Way They Do?
- How Is the San Ysidro Debris Basin Designed to Work?
Recent Comments
It makes sense they would want to be developing that area on Calle Cesar Chavez. It is so close to the beach, and they're planning… — Tina
Gene Montesano is a very good man and restaurateur. He has longtime employees that he cares about very much—low turnover is a sign of good… — Anne
Yup. No more business from me. — Mary
I get the argument that we shouldn’t just be pushing environmental externalities far away where we can’t see them. And incurring the environmental cost of… — Andy
Parking definitely the Funk Zone’s Achilles heel… — Andy
Didn’t realize all these (overpriced and mediocre) places were owned by one guy who seems like a dweeb supreme. D’Angelos, Lucky’s, Tre Lune, Joe’s. It’s… — Andy
Welcome Gene and crew- after posting this news on our local Los Alamos page- the response was 100% positive to having a new daily option-… — Christine!
Oh, good. More Santa Barbara County residents can dine at Montesano restaurants like this new one, Lucky’s and Joe’s Cafe unaware that Gene uses his… — Jack F
So glad you provided a photo and note of Sarah Vedder's amazing paintings being featured at Sullivan Goss studio. I purchased several large paintings from… — Maryanne Brillhart
South Coast Deli going into that space would be awesome since I go to their other locations about three times a week. However, the parking… — Dan O. Seibert