The Current State of the Four Seasons Biltmore
Plus: A GoFundMe has been set up for the Riviera family affected by a landslide; the car wash on N. Milpas Street has reopened; the Harbor Nautical Swap Meet is this Saturday; downtown landmark marred with signage; learn more about the Frank Lloyd Wright house in Montecito; Broadway in Santa Barbara announced its 2024-2025 season. 3
Via Maestra Enoteca Has Opened
More food news: Nobu is rumored to be coming to the Four Seasons Biltmore resort; Mony's is working on indoor seating; Skyfield is said to be planning on an ever-changing slate of chefs; Cold Spring Tavern won't be open for dinner this summer; a visit to the new Dart Coffee Co. café at the harbor. 7
White Caps Beach Club Is Coming to Summerland
More food news: Pearl Social is closed for a revamp; a new local source for bagels; Tamar is now serving beer and wine; profiles of McConnell's and The Shop; the location of Cagami Ramen's Goleta outpost; the Santa Barbara Public Market's new bar menu; changes afoot at Moby Dick. 13

























Recent Comments
Does the Après Ski party include a lift ticket? — Heidi Smith
Bravo, Music Academy of the West! — Deborah David
Santa Barbara Museum of Art gift shop has moved upstairs. Still a great place to shop with lots of Impressionist merchandise to match the GREAT… — LG
This is the box outside of Ca’ Dario at the corner of Anacapa and Victoria. — Mike
Renaming the post office and spending $500 k to do it. Is another great example tax payers money being wasted. — Dan Kolodziejski
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW