First Look at the Menu for Bar Le Côte, the Bell’s Spinoff Opening This Week in Los Olivos
More food news: Revolver is making cheesesteaks for a limited time; opening forecast for the Cabrillo Pavilion restaurant; update on the Kitchen incubator/restaurant coming to State Street; Handlebar's secret project; Mor Doughnuts is rebranding; Wine Therapy moved to its new space. 3
Recent Comments
Really missing Stella Mare — Rhona
That's his job? Since when? — jl
Asana has ~$8 billion in assets under management. Given the jaw dropping figure and their current portfolio, expect chains like Warby Parker. Not exactly Montecito/SB… — J
I primarily read this for the snarky comments — D
Amen! After what they did to the prior tenants, not to mention the gym and Stella Mares — Jen
From everything I’ve read, the State of California did not grant a penny toward this street art project. The $100k grant is from the Bloomberg… — Pat
With Runyon selling The Post, do we know if they are going to continue to develop “Platform” on the SE corner at Garden and E… — Curtis
We stand with Delores Huerta (co-founder of United Farmworkers). As a Pasadena teenager active during the early days of the Grape Boycott, I wanted to… — Susan Gordon
Good riddance Runyan Group! We will not miss you. Hoping the new owner keeps the Montecito/SB vibe despite maybe bringing in bigger-name businesses. Start with… — Jenna
One note, the Montecito Assoc. has those hours/days correct -except- that it is for Noise Generating construction. So if workers are painting, cleaning up, or… — N