A High-Concept Brewery Is Opening in the Funk Zone
More food news: Broad Street Oyster Company's debut got pushed back a few days; a barbecue restaurant is opening in Old Town Goleta; the interesting dinner menu for the Dutchess in Ojai; a new beer-and-wine bar in Los Alamos; praise for the soups at Erewhon and the frozen lasagna at Vons. 1
Is Santa Barbara Going to Introduce Residential Compost Bins?
"Lots of Southern California cities are starting to provide compost trash cans to help cut back on CO2 emissions caused by food waste disposed in landfills and comply with California's SB1383 law. Couldn’t find anything online about it happening here." —C. 1
A Hundred-Year-Old Stone House on the Riviera
Other noteworthy new listings include a Cielito house with a grotto pool and an electrified cave; 11 acres above Summerland; a Riviera flip with approved plans for a new house; a Hedgerow teardown; the original model home for a gated community; and more. 1
























Recent Comments
What I want to know is, why is it that Santa Barbara abounds in Italian places, yet no place really exists for classic French cuisine,… — Drew Hart
Montecito restaurateurs need to learn that not all diners are billionaires and, and that inflated pricing does not work. The successful spots all have a… — Rob
Like the old Paradise Cafe! — Jimmy
Completely Agree. A lawyer opening up a flashy restaurant and expecting the city to compensate him for not knowing what he is doing ? This… — Zeeann
We need better and different options in Montecito!! why only steak frites on every menu !?!?!? And personally I do not understand why ca dario,… — April
Check out the lot lines. That is a constrained street locked parcel. Every other parcel on that street has oceanfront property and most have direct… — Location
Something funky smelling! Like the sulfurous volcano that it is on top of… — Willie
I too am surprised at this recent move by the owners of The Harbor Restaurant and agree about the owner. I have no doubt that… — Monica
Little mountain is quite good — leagues above bar Lou. Perhaps less…comfortable? Less of a weeknight spot? But also a beautiful space and I can… — Dee
Bring back a slightly elevated version of Peabody’s! A diner with a great friendly crew and good food. Somewhere to take the family and the… — Jane Wurwand