ON THE HORIZON
The 32 restaurants expected to open in coming months include Aperitivo’s spinoff; two Thomas Keller establishments; an outpost of Nobu; three true farm-to-table restaurants; Basque-inspired food downtown; Mediterranean on De La Guerra Plaza; harborside revamp; three newcomers at the Public Market; two Funk Zone cocktail bars; Mexican seafood; and much more.
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JUST LISTED
Noteworthy new listings: The Picacho Lane mansion of Adam Levine and Behati Prinsloo for $65 million; a dazzler once you step inside; Montecito Spanish-ish with a tricky floor plan; mini compound on 1.6 acres on the edge of the Hedgerow; the striking Brutalist home on Eucalyptus Hill; and more.
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NEWS ROUNDUP
••• El Encanto may get a coffee shop and private club (above).
••• The owners of the property behind the Mission claim to be leasing it to a church.
••• E-bike riders ticketed.
••• The temporary Goleta Valley Library is open.
••• Highway 166 reopened as Madre Fire gets closer to containment.
→ Read the post.
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WHERE IN SANTA BARBARA…?
Know where this was shot? Prove it in the comments.
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Recent Comments
Does the Après Ski party include a lift ticket? — Heidi Smith
Bravo, Music Academy of the West! — Deborah David
Santa Barbara Museum of Art gift shop has moved upstairs. Still a great place to shop with lots of Impressionist merchandise to match the GREAT… — LG
This is the box outside of Ca’ Dario at the corner of Anacapa and Victoria. — Mike
Renaming the post office and spending $500 k to do it. Is another great example tax payers money being wasted. — Dan Kolodziejski
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW