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April 13, 2022

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Newsletter: April 13

April 13, 2022|by Erik Torkells

FOOD STUFF
••• Hook & Press’s new space is finally ready.
••• The Dutch Garden might quietly open soon.
••• Matty’s Hot Chicken is back at the Public Market (above).
••• Kunin Wines’s new tasting room has opened.
••• Sevtap Winery’s tasting room has closed.
••• The Magic Castle Cabaret owners are trying to restart the venue.
••• A profile of Lefty’s Coffee Collective in Los Olivos.
••• “Trash ass pizza” in Los Alamos.
→ Read the post.

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HOT PROPERTY
Four $10 million+ houses sold last week, including a Hope Ranch new-build for $2 million over ask. Also traded: the last undeveloped lot in Birnam Wood; the Lower Riviera house I thought was underpriced; another overachiever in the Bluffs; and more. See what sold—and for how much.

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ODDS & ENDS
••• 63-unit apartment building proposed for Carrillo Street.
••• Speed limits on Las Positas and Modoc are likely to change.
••• The Belmond El Encanto tweaked its name.
••• The Aloha Fun Center still has no idea when it will open.
••• New Santa Cruz Island campground in the works.
••• Amos Lee to play the Lobero.
→ Read the post.

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Recent Comments

Nowhere (at least as a result of this project, which doesn't include the land Lama Dog is on). — Erik Torkells

Where is Lama dog Going????? — Michelle Leavitt

Agreed. It is so lacking in character as to be offensive. I thought it was a hospital when I first saw the renderings. The Funk… — Nathan

The pool in the shaded courtyard?!?!? It will get direct sunlight about 2 hours of the day, otherwise its will be shaded. Nobody will use… — Dave Sims

Is this opposite where the Wrights had proposed an aquarium and hotel? — Ed

This is the most non-descript looking hotel. Looks more like an office building — Brig D.

Developers are taking all of the funk out of the Funk Zone. What’s the point of calling it that anymore? — Patty K

Well said Pablo — Linda M

So boring. — June

Will be going to Merci for the burger pop-up. Thanks for putting us on notice about the banana pudding…quick plug for the duck leg confit… — Nicolas

Restaurant News

  • The Bell’s Folks Are Opening a Bar in Los Olivos
  • An Intriguing Rumor About the Former Cava Space
  • Fairview Gardens Has Closed for a “Major Redesign”
  • Music Venue and Speakeasy Planned for State Street Landmark
  • First Impressions of Local in Montecito

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Food news: The Bell’s folks are opening a bar in Los Olivos; Montecito vegan market to close; the Press Room gets a reprieve; Aspen restaurant now said to be taking the former Cava space; Merci’s burger pop-up is coming back; profile of Bar Le Côte executive sous chef (and half of the Gomez y Gomez pop-ups) Luis Gomez; in praise of Pacific Pickle Works. More at SitelineSB.com

Food news: The Bell’s folks are opening a bar in Los Olivos; Montecito vegan market to close; the Press Room gets a reprieve; Aspen restaurant now said to be taking the former Cava space; Merci’s burger pop-up is coming back; profile of Bar Le Côte executive sous chef (and half of the Gomez y Gomez pop-ups) Luis Gomez; in praise of Pacific Pickle Works. More at SitelineSB.com ...

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  • An Intriguing Rumor About the Former Cava Space
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  • Low Pigeon’s Last Day Is Friday
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Burning Questions

  • Can Anything Be Done About Pacaso Owners Who Like to Party?
  • Which Highway 101 Exits Are Getting Renamed?
  • Why Is So Much of the Macy’s Store Empty?
  • Will Delta Air Lines Ever Reinstate Service to Santa Barbara Airport?
  • Is the Music Academy of the West Adding Pedestrian Gates?
  • Is the County Really Taking Private Property for Trailhead Parking?
  • Why Does the Coast Village Road Median Look So Bad?
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